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Verified Pay $21 per hour
Hours Full-time, Part-time
Location Park City, Utah

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This job pays $6.28 per hour more than the average pay for similar jobs in your area.

$11.37

$14.72

$21.00


About this job

Seasonal (Seasonal)p/ppbClassic, consistent quality from a winning team!/b/ppspanDeer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley)./span/pulliSki perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts/liliFriends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)/liliSubsidized meals at Employee Dining Rooms offered for staff while on shift/liliSubsidized housing options available for seasonal full-time staff/liliDiscounts for staff members at restaurants, shops, and service providers in Park City/liliHealthcare options are available for staff members/lili401k plan with company match/li/ulp/pdivdivpbspanPURPOSE OF POSITION/spanspan: /span/bspanspan Responsible/spanspan for maintaining cleanliness and sanitation in the restaurant back of the house area.  /span/spanspan /span/p/divdivpbspanRESPONSIBILITIES:/span/bspanspan /span/spanspan /span/p/divdivullipspanspanReport to work as scheduled, perform duties as assigned by supervisor or crew leader in strict compliance with Deer Valley Resort Company and back of the house policies /span/spanspan /span/p/li/ul/divdivullipspanspanReceive, properly clean, and restock flatware, /spanspanchina/spanspan, glassware and all other operating equipment in an efficient, conscientious manner /span/spanspan /span/p/li/ul/divdivullipspanspanProperly and efficiently load and operate the Champion dish machine and pot and pan machine, monitoring their performance and reporting any unusual instances or changes to /spanspansupervisor/spanspan as soon as possible /span/spanspan /span/p/li/ul/divdivullipspanspanMaintain clean, neat sanitary conditions in the back of the house by making regular rounds of the back of the house cleaning walls, floors, cleaning and organizing shelving, emptying trash containers, and keeping them in designated areas.  Also, check all /spanspanhandwash/spanspan stations to ensure they are clean and equipped with soap and paper towels.  Stock all areas with gloves /span/spanspan /span/p/li/ul/divdivullipspanspanPerform scheduled daily and otherwise scheduled cleaning such as hoods, walk-ins, ovens, grills, drains, hand sinks, kettles, tilt skillet, etc. /span/spanspan /span/p/li/ul/divdivullipspanspanExercise caution and care with considerations for safety and expense when using any chemical or mechanical equipment /span/spanspan /span/p/li/ul/divdivullipspanspanMaintain a close working relationship with supervisor or crew leader /spanspanin regards to/spanspan prioritizing duties with the goal of minimal supervision in this area.  This is accomplished by developing an awareness of the needs of the different areas of the back of the house as affected by skier count, restaurant reservations, weather conditions, staffing irregularities and other varying conditions /span/spanspan /span/p/li/ul/divdivullipspanspanMake sure /spanspandock/spanspan area is clean and organized.  Put boxes in bailer, checking bailer often during day.  If full, use bailing wire to tie bundles of cardboard /span/spanspan /span/p/li/ul/divdivullipspanspanCheck trash compactor often.  Clean area if needed.  Make sure doors are closed and trash is compacted /span/spanspan /span/p/li/ul/divdivullipspanspanCleanliness and sanitation in the back of the house /span/spanspan /span/p/li/ul/divdivpbspanQUALIFICATIONS:/span/bspanspan /span/spanspan /span/p/divdivullipspanspanMust be in good health, able to lift 50 /spanspanlbs/spanspan /span/spanspan /span/p/li/ul/divdivullipspanspanStanding for long periods of time /span/spanspan /span/p/li/ul/divdivullipspanspanMust be able to lift and carry 25-50 /spanspanlbs/spanspan /span/spanspan /span/p/li/ul/divdivullipspanspanWorking conditions are extremely hot/humid /span/spanspan /span/p/li/ul/divdivpbspanDATES OF EMPLOYMENT/span/bspanspan /span/spanspan /span/p/div/divdivdivullipspanspanNovember 2025 - April 2026 /span/spanspan /span/p/li/ul/divdivpbspanPAY RATE/span/bspanspan /span/spanspan /span/p/divdivullipspanspanPay: $21.00 per hour /span/spanspan /span/p/li/ul/divdivpspanspanDeer Valley Resort is an Equal Opportunity Employer./span/span/p/div/div

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Posting ID: 1150084825 Posted: 2025-08-13 Job Title: Steward Warewasher Winter