Employer is actively reviewing applications
$40,000 - $50,000
Full-time

1800 Tarboro Street

Wilson, NC 27893

We are Tands Inc.,an independently owned and operated company with Bojangles'.

If you're an energetic and highly motivated restaurant management professional with a desire to advance with "Americas Fastest Growing Chicken Chain" there could be an opportunity for you with Bojangles.

Our ideal management candidate would have at least 1 year of management experience and exceptional knowledge of food and customer service. This position requires management of food and labor cost, employee training skills, and the ability to implement company policies. Our managers provide leadership and coaching to the employees, generating an atmosphere where people strive to exceed the expectations of the customer. Leading by example, motivating crew members, taking initiative, and holding others and self-accountable are a must for this position.

If you have one year of management experience, and you're looking for a company that offers it's employees opportunities to continue to learn and get additional training and opportunities to advance…APPLY NOW.

You are applying for work with a Franchisee ofBojangles', notBojangles’ Inc. or any of its affiliates. Any information you submit will be provided solely to the Franchisee. If hired, the Franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among Franchisees.

Requirements

Responsibilities:

  • Maintain quality, service, and cleanliness standards
  • Maintain operations by following policies and standard operating procedures
  • Maintain professional and technical knowledge
  • Must maintain a valid phone number

Requirements:

  • Must have a flexible schedule and a valid driver's license
  • Must pass criminal background check and drug-screen
  • Must maintain a valid phone number
  • Must complete Bojangles’ required training classes

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Posting ID: 1298718 Posted: 2022-06-20 Job Title: Restaurant Manager