Rodizio Grill is Voted One of Nashville Best New Restaurants -
Nashville Scene Best of Readers Poll
Business exploded in 2018 and is growing in 2019!
SERVER AVERAGE $18-$27 PER HOURLY TIPSHARE
Interviewing for Full and Part Time Service Positions
TWO TYPES OF SERVERS AT RODIZIO GRILL - See below
SALES SERVER AND GAUCHO (MEAT SERVER)
Never run another Entree again! Rodizio Servers focus on presenting the concept to our guests, selling an excellent selection of Brazilian Specialty Drinks, Crafty Cocktails and Local Draft Beer and reasonably sized selection of fine wine. Rodizio Servers, sell refills, efficiently perform table maintenance, sell desserts and insure our guest have glowing smiles on their faces!
We are all about building a team atmosphere. If your a team player with a great attitude then being a server at Rodizio Grill might just be for you!
GAUCHO OR MEAT SERVER
As a Gaucho or meat server, you are the primary contact with our guests.
Gaucho's Carve a variety of meats table side - everybody is happy to see you.
Your relationship with the guests will reflect on the entire team and will
from the primary impression of Rodizio Grill.
Gaucho's follow the "Gaucho Creed" - It focuses on Safety - Pride - Technique and Team. They have a positive attitude, look guests in the eye with a smile are friendly, outgoing, and efficient while being responsive to guest requests and management feedback
Without a doubt the most fun serving job in the industry
Present and Carve Rotisserie Grilled Meats at the table
Embrace & Become an Ambassador of Brazil and Rodizio's Authentic Brazilian Dining, Answer Guest Questions, Learn Portuguese Descriptions,
Recognize Guest needs without having to ask taking care of guests special requests
Assist on grills when needed
Everybody Says Teamwork -Our Concept is completely based on it.
Efficiently perform opening and closing side work
WHO WE ARE LOOKING FOR:
Happy People Who Enjoy Helping Others, Are Trainable, Thinking Problem Solvers. The kind of people you like to work with.
Must be able to follow food safety standards
Must be able to arrive on time and ready to complete full shift
Proven work history an advantage
The positions requires teamwork, ability to read directions and manuals, require extensive use of computer systems
WHO WE ARE:
Rodizio Grill is a Brazilian Steakhouse "Churrascaria". The authentic Brazilian dining experience features a rotation of over a dozen rotisserie grilled meats that are carried to the table on three foot long skewers by meat servers dressed as Brazilian Gaucho's. The restaurant also features unlimited appetizers that are delivered to the table at seating and an unlimited salad area.
Rodizio Grill was the first Brazilian Steakhouse in America.
The experience is designed to be fun and affordable. Guests may choose from the "Full Rodizio" which includes the appetizers, gourmet salad area and rotation of grilled meats or salad only option. Options are price fixed usually around $39 per person for the full rodizio and $18 for the salad area only. Lunches are a lower price and less meats are offered in the rotation. Amazing homemade desserts are offered a la carte. The concept also features a variety of authentic cocktail and non-alcoholic specialty beverages.
? Arrive on time in uniform ready to work
? Ability to bend, squat, climb stairs and lift frequently
? Ability to lift up to 50 pounds occasionally.
? Stay abreast of established safety practices and hazardous materials awareness.
? Maintain acceptable appearance and conduct standards.
? Mus be able to communicate clearly in English or Spanish - other languages are a bonus.