The primary duty of a busser is to ensure that empty tables are ready to receive new guests. A Busser removes dirty dishes, sanitizes the table, cleans the seats and if necessary, sweep or vacuum the surrounding floor. A Busser takes plates, utensils and drinkware to the kitchen to be washed. Bussers might help servers bring food out to a table, restock utensils, napkins and other dining room needs.
Posting ID: 520298167Posted: 2019-04-25