Paramount to success is delighting Restaurant Guests; then following restaurant basics in
understanding and adhering to food safety and sanitation procedures, abiding by guest and
employee safety and security policies. Follow all company standards and policies including but
not limited to preparing and producing quality food with speed and accuracy, personal conduct,
safety and security policies.
The position's incumbent has a significant effect on customer loyalty. In addition, each restaurant
crew member is accountable for their impact on expense of doing business, such as absenteeism
and appropriate use of resources.
• Food Preparation - preparing raw ingredients for menu item production
• Menu Item Production - preparing menu items for orders
• Assist with daily operations - wash dishes, operate pizza oven, sweep floors, receiving and
storage, preventative maintenance, opening & closing procedures
• Be a product ambassador
Posting ID: 548717782Posted: 2020-05-21