Fishing for a fresh opportunity? We are looking for Shuckers to join our restaurant teams!
The Shucker is responsible for the set-up, re-stocking and shucking of shellfish at the raw bar station while also ensuring compliance with Legal Sea Foods' safety, sanitation an food handling standards.
Become a part of a family run business that prides itself on providing a great employee experience!
Posting ID: 548980597Posted: 2020-02-13