Job Description Company Overview First Watch - Daytime Cafe is a breakfast restaurant that thrives on 'fresh, new concepts.' We cater to people who are looking for a Breakfast, Brunch and Lunch restaurant that serve more than just your steaks and food fit for later in the day. NO NIGHT SHIFTS. EVER. OPEN DAILY FROM 7:00 AM -- 2:30 PM Yeah, it's true. We love our employees more than bacon. Together, we enjoy a fun, fast-paced environment in each of our restaurants. Job Overview The role of a Cook is to prepare food for the restaurants, employee meals, catering and special orders/functions. The Cook is expected to prepare food of the highest quality for our guests. This position assists the General Manager in executing the menu and maintaining a safe work environment in the kitchen. General Responsibilities • To properly and efficiently prepare and present all food items to be served, including accommodating special guest requests. • To rotate food in walk in's and freezers to minimize waste and spoilage. Maintain internal cleanliness of all food prep areas. • Assist, as directed, ordering necessary food supplies. • Follow all specifications and to properly set up hot and cold line stations. • Able to read, understand and produce in a timely manner. • Follow all policies and procedures of First Watch. • Immediately report all suspicious occurrences and hazardous conditions. • Maintain the cleanliness and safety of work areas at all times. • Practice safe work habits at all times and to avoid injury to self and others. • Comply with company and departmental safety rules and regulations, including the proper handling of all relevant equipment and machinery. • Attend all mandatory meetings as directed. • Perform other tasks, including cross-training as directed.