Employer actively reviewing applications

    Cook

    Black Bear Diner
    23626 Valencia Blvd, Santa Clarita, CA
    Estimated $11.00 - $12.03

    Job Description

    Summary of Responsibilities

    Provide great food to guests so that every guest is satisfied and wants to return.  

     

    Specific Duties and Responsibilities

    • Consistently prepare, cook, plate and finish all food items according to Black Bear Diner procedures and standards.
    • Comply with all food safety requirements such as checking and maintaining temperature, dating and labeling products, rotating products so that oldest is used first.
    • Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
    • Portion food products prior to cooking according to standard portion sizes and recipe specifications.
    • Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, burners, ovens and refrigeration equipment.
    • Handle, store and rotate all products properly.
    • Assist in food prep assignments during off-peak periods as needed.
    • Complete sidework for station and shift.
    • Close the kitchen correctly.  Follow the closing checklist for kitchen stations. Assist others in closing stations and the kitchen.
    • Performs other related duties as assigned by the manager-on-duty.

     

    Qualifications

    • Able to work in hot, wet, humid and loud environment for long periods of time.
    • Able to lift, reach, bend and stoop.
    • Able to working in a standing position for long periods of time (up to 5 hours).
    • Able to safely lift bags, cases and stacks weighing up to 60 pounds up to 30 times per shift.
    • Able to communicate positively and effectively with all other employees.
    • Basic ability to read English to understand kitchen tickets.
    Posting ID: 56622983Posted: 2019-02-01