Cashier-Primary job duties for Dairy Queen cashiers include completing money transactions and preparing ice cream. Customer service duties, such as answering questions about menu items, services, and policies.
Cooks, assembles and wraps good items, stocks all needed products and preparation materials in a clean and safe manner. Essential job functions include, but are not limited to: ... Quickly and accurately prepares food products following restaurant, health and safety standards and procedures quickly and accurately.
Chill Staff team members assemble and present completed treat orders, including stocking, cleaning and maintaining all customer areas in a clean, safe, pleasant manner and to all restaurant safety and health code standards. Essential Functions: ... Be pleasant and alert to customer needs.
Shift Leader must be able to perform all job functions of each crew position, including customer service, product preparation, cash accountability, drive-thru and back-line food preparation. ... Responsible for timely and accurate completion of all cash accountability reports on assigned shifts.