Scari Organization McDonald's is a network of cooperative McDonald's Restaurant Franchises owned and operated by Tony Scari, Jack Scari and Brian Scari, along with a strong team of mid-managers and supervisors. Our focus as a company is to enhance the customer experience by providing excellent service with golden standard quality product while making our patrons feel welcomed, valued, and appreciated. To deliver this mission, each respective location relies primarily on its employees, more importantly, its crew members.
Baxley Inc. and McDonald's Corporation offer an array of benefits to our employees, including but not limited to,
- Competitive Pay (Many locations starting at $9.00 an hour)
- Tuition Assistance ($2,000 a year for crew members)
- McD Perks (ex: Cell phone bill discounts)
- Employee Meal allowance per shift
- Flexible hours and Advancement opportunities
- Paid vacation time
- High School diploma/G.E.D./online college enrollment assistance and advising services
- Part time/Full time positions
Did you know? Scari Organization McDonald's offers employment opportunities to high school students, with the proper working papers and a minimum age of 16 years old. Contact yours or your child's guidance counselor for working papers. No Experience required!
No prior working experience required!!
As a Crew Person, your daily routine may consist of:
• Greeting customers with a smile
• Taking accurate food orders
• Preparing all of McDonald’s World Famous food
• Partnering with other Crew and Managers to meet target goals during your shift
• Restaurant Cleanliness
• Ensuring items are well stocked
Basic Qualifications of Crew Members:
Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
Available to perform many different tasks within the store during each shift
Required Knowledge, Skills and Abilities
Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team
Ability to build relationships
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s Corporation or McDonald’s USA, LLC. This means the independent franchisee, and not McDonald’s Corporation or McDonald’s USA, LLC, is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling. McDonald’s Corporation or McDonald’s USA, LLC will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees’ employees. If you are hired for this job posting, the independent franchisee, and not McDonald’s Corporation or McDonald’s USA, LLC, will be your employer.
This job posting contains some general information about what it is like to work in a McDonald’s restaurant, but is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.