Restaurant Manager

    Jack in the Box, Inc.
    11400 S Figueroa St Los Angeles, Los Angeles, CA 90061
    Full-time, Part-time
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    Job Description

    Restaurant Managers

    Walk the talk and eat a Jumbo Jack with us.

    We know you have so much to bring to the table as a leader. Share your passion for food and life and motivate your team to pursue a better future for themselves and others. Yes, you have a business to run, but your priority should be your people (and, maybe a Munchie Meal).

    As a Restaurant Manager you will:
    • Demonstrate a passion for the business and managing the overall operations
    • Find, train, develop and recognize the best people
    • Manage daily activities to ensure guests receive excellent customer service
    • Demonstrate a strong awareness and concern for food quality and safety
    • Adjust to multiple demands and shifting priorities
    We ask you to:
    • Have 3+ years of experience in managing a serice concept with full profit and loss responsibility
    • Have a High School diploma or equivalent required; college degree preferred
    • Have the ability to communicate effectively in English
    • Be at least 18 years of age
    • Be willing and able to work a flexible schedule
    • Have the ability to lift and carry 10-65 lbs.
    • Have a valid driver's license, reliable transportation and proof of insurance
    Great employees deserve great benefits!
    • Competitive base pay and bonus opportunity
    • Medical, dental, vision, and life and disability plans
    • 401(k) plan and company match
    • Paid vacation, sick time and company holidays; leave programs for qualifying events
    • FREE meals on your shift
    • Tuition reimbursement
    Eligibility in Jack's benefits can vary by the number of regularly scheduled hours you work, length of employment, and job status.

    Posting ID: 583228628Posted: 2020-10-30