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Updated 30+ days ago

Assistant Manager - Charleys

1201 Lake Woodlands Dr Suite 2162,
The Woodlands, TX 77380
$20.10 - $29.82
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Working with Charley's Philly Steaks offers an exciting and dynamic leadership experience. We offer you more than just a great place to work, we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere. We believe that service comes from the mind - hospitality comes from the heart! With competitive salary and benefits, you'll be excited about the job - and feel valued for doing it.


• All hires will be eligible for a 90-day retention bonus of $200 – yes, that is right, we will award you with a $200 bonus if you have consistently improved and trained into your hired position for 90 days.


The Assistant Manager position reports directly to the General Manager. This position is responsible for the helping the General Manager in the operations of his/her specified restaurant. The Assistant Manager continually promotes and maintains all the high operating standards ofGWRG. The Assistant Manager, along with their team, creates a safe and sanitary work environment while continuing to build sales and profitability.


  • Supports the goals of the business and helps the GM to achieve those goals
  • Strives to increase sales
  • Able to supervise, assign and delegate task(s) appropriately to entire Team
  • Responsible for helping to train new employees for each job position
  • Provides ongoing leadership for Hourly Employees.
  • Effectively handles the administrative tasks in daily operations
  • Must be able to stand and walk for periods up to ten to twelve hours in length, in a fast paced environment.
  • Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. repeatedly during a shift. At times it might be necessary to lift up to 50 lbs.
  • Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen and cold to very cold in a walk-in cooler.
  • Must be able to safely operate kitchen equipment and have the ability to use knives appropriately.
  • A minimum of 1+ years of Restaurant Senior level experience.
  • Can perform basic reading, math and measurement calculations in English.
  • Must be able to effectively communicate with all levels of Employees, Management and Vendors.
  • Spanish Language Skills
  • Experience with Tex-Mex cuisine and cooking is a preferred skill/experience.


  • Generous and delicious meal benefits
  • Opportunities for growth and career advancement withinGrafton Way Restaurant Group
  • Health Insurance Benefits are offered to employees who meet eligibility requirements.

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