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Kitchen Manager - Full-time / Part-time
•30 days ago
| Hours | Full-time, Part-time |
|---|---|
| Location | 419 US 70 Hwy East Selma, North Carolina |
About this job
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time.
JOB REQUIREMENTS:
- A winning attitude and creating customer service kitchen environment.
- 2 Years minimum at Kitchen leadership team
- No more than 3 jobs in 5 years
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