Cook, Line

    Updated 3 days ago
    10100 Reisterstown Rd, Owings Mills, MD 21117
    Part-time
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    Job Description

    Our mission is to provide incredible service and help our customers live healthier, better lives through food. As a part of our culinary team, your job is to create menu items and ensure guests are presented with a meal they can’t receive elsewhere. In this position, you will use a passion for preparing food to develop the skills and talents needed to succeed in a restaurant setting.

    What will I do?

    • Work to ensure incredible service is provided to guests by effectively handling a variety of tasks including consistently preparing ingredients to be used by the culinary team as well as creating high quality meals
    • Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent outcome
    • Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained                                                                                                                                                                     

    Required Qualifications 

    • 1 or more years’ experience working in a production kitchen  
    • Experience with prep work and a la carte cooking

    Preferred Qualifications

    • Associate’s or Bachelor’s in Culinary Arts
    • Prep Cook/Pantry/Apprentice Experience
    • Line Cook Experience
    Posting ID: 610047080Posted: 2021-05-15Job Title: Cook Line