We Do DAYS!
WE DO DAYS! Work a full-time job and be home for dinner!
Ruby Slipper NEEDS:
An experienced Assistant Manager / Restaurant Manager who is excited about running a growing brunch-only concept restaurant.
Ruby Slipper WANTS:
A person that likes waking up with the birds and can manage pancakes and people. We want someone who will take charge of the restaurant while helping their staff reach their full potential while ensuring an exceptional dining experience for every guest every time.
The Highlights of a Successful Assistant Manager:
An energetic, can-do attitude
Knowledge of service and food and beverage industry, generally involving at least 3 years of FOH operations and/or assistant management
at least 1-2 years in a similar role
Fill in where needed to ensure guest service standards and efficient operations; train and obtain an effective skill in FOH and BOH line positions
An upward trajectory career path and responsibility with a proven passion in hospitality
A solid leader that values and respects all employees while earning their respect
Clear communication skills both verbally and in writing
Team Development and Commitment
Ruby Slipper’s Competitive Benefits Include
Medical, Dental, and Vision Group Benefits
Company provided Life Insurance Benefits
Paid Time Off
Generous Profit-based Bonus Plan
401K Plan with employer match
Opportunity for Growth and Pay Increases
Family Meal and Discounts
Why Would You Want To Work Here:
Ruby Slipper Café is a day-time only breakfast, brunch, and lunch concept. The company is forward-thinking and believes that the Managers are what makes our family of restaurants so successful. We put a lot of stock in this person and give them the resources to succeed.
The Ruby Slipper Story
Ruby Slipper Restaurant Group is one of the fastest-growing restaurant groups in the Southern United States. Born from a small storefront in New Orleans’ Mid-City neighborhood, the group has grown to operate two brands with multiple restaurants (and we're still growing!). Both Ruby Slipper Café and Ruby Sunshine put a Big Easy twist on Southern brunch classics. Still owned and operated by the founders, they serve all-day brunch and eye-opening cocktails seven days a week.
keywords: Restaurant, General Manager, GM, Restaurant Manager, Assistant General Manager, AGM, Kitchen Manager