Prep Cook

POSITION ACTIVITIES AND TASKS

• Prepares cooking utems
• Stocks and rotates products on line to ensure they are within shelf life standards.
• Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
• Maintains cleanliness
• Follows proper safety procedures and policies concerning food handling, rotation and storage
• Assists dishwasher with washing and restocking dishes, pots, pans and utensils

PHYSICAL REQUIREMENTS/ENVIRONMENT/WORKING CONDITIONS

• Extensive standing and walking for up to 8 hours
• Exposure to heat, steam, smoke, cold
• Bending, reaching, walking
• Lifting up to 50 pounds
• Exposure to dish and cleaning chemicals

 AS A PART OF THE QSL TEAM YOU'LL RECEIVE:

• Weekly Pay
• Competitive Wages
• Meal Discounts - On and off the clock!
• Paid Vacation Time
• Employee Benefits - Medical, Dental, Vision and more!
• Flexible Scheduling - To help you balance other life commitments
• 401(k) Savings Plan with Company Match
• Advancement Opportunities
• A FUN WORK ENVIRONMENT!

Required qualifications:

• 16 years or older
• Legally authorized to work in the United States