Assistant Manager - Full-time / Part-time

If you’re an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You’re all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that – and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. 

Benefits Include:  Health/ Vision/ Dental & Life Insurance. Paid Time Off.  401K Plan, 4% match.  Meal Discount.

What are we looking for? 

The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
•	Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards
•	Ensures Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met
•	Assists Profit & Loss management by following cash control/security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
•	Assists Restaurant Manager in recruiting, interviewing, and hiring team members
•	Conducts performance appraisals, takes disciplinary action, motivates and trains
•	Ensures company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program
•	Ensures food quality and 100% customer satisfaction
•	Ensures complete and timely execution of corporate & local marketing plans
•	Has authority to hire and fire (or participate in those decisions)
•	Champions recognition and motivation efforts 

If you want a management career with an innovative company, look no further than Pizza Hut. Apply today!

Minimum Qualifications

•	You have at least 1 year of leadership experience in the restaurant, hospitality or retail industry. 
•	And, you’re at least 18 years old with a valid driver’s license, reliable transportation (not public transportation – you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.

Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.