Restaurant Manager

Go Chicken GO is looking for the right candidate to become a Restaurant Manager (Shift Managers, AGMs, and GMs) that will assist in leading and directing all efforts related to restaurant operations. This position provides restaurant oversight at any location of the company.

Go Chicken Go has 5 restaurant locations to manage and has been in business since 1969.

Position Mission: Responsible for the operation of any given restaurant location and building a strong team that consistently provides customers with exceptional food and a great experience.

Expected Outcomes Include:

· Candidate will be flexible in operating in any given restaurant

· Ensure highest quality of dining experience that create brand loyalty

· Ability to learn best Go Chicken Go operating practices

· Ability to train staff and keep them accountable to best practices

· Supervise and coordinate staff

· Oversee guest services and resolve any issues that arise

· Adhere to all safety and sanitation regulations

Work Schedule - 52-55 Hour Work Week Expected

Compensation Package:

o Competitive pay compared to industry average

o Weekly pay period

o Benefits include discounted health, dental and vision plans. Also includes company-paid life insurance.

o Vacation Time!

Competencies:

· Must be a self-starter, motivated leader, and have a true passion for training

· Ability to quickly assess situations

· Must be comfortable with customer relations

· Must be able to enforce Go Chicken Go policies

Qualifications:

· High School or GED equivalent

· 2 years of restaurant management or similar experience

· 3 years in restaurant business

· Past experience with following and enforcing employee handbooks

Job Type: Full-time