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in Dulles, VA

Verified Pay 14.00 per hr
Hours Part-time, Full-time
Location 21305 Windmill Park Dr, Suite 130
Dulles, Virginia

About this job


  • Follows NbC proprietary frosting recipe and application methods with precision and achieves productivity goals.  
  • Effectively utilizes measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes. 
  • Prioritizes cake pre-orders according to schedule and frosts cakes for walk-in guest orders accordingly.
  • Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels. 
  • Adheres to the proper packaging, labeling, and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs. 
  • Monitors inventory of frosting supplies and notifies management when replenishment is required. 
  • Evaluates baked and frosted cakes to ensure NbC standards are met and informs management of any quality control issues.   
  • Cleans, sanitizes and restocks workstation, ensure frosting supplies are sufficiently prepared for the next shift, and washes any equipment in the absence of the Dishwasher/Utility Employee. 
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.  
  • Maintains a consistent work attendance and punctuality record.