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Use left and right arrow keys to navigate
Hours Full-time
Location Franklin, New Jersey

About this job

Assist Banquet Manager in the serving of guests during banquet functions to ensure positive guest experience

  • Greet guests and respond to requests in a friendly and courteous manner
  • Set up banquet room as instructed by Supervisor to include linen, service ware and glassware
  • Serve the food and/or beverage in the order and to the expectation of the Supervisor to ensure consistency throughout the banquet.
  • Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function
  • Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
  • Replenish beverages as necessary, and check with guests for overall satisfaction
  • Once banquet is complete, reset banquet room according to Supervisor specifications to ensure the readiness of the room for the following function
  • Perform any other job related duties as assigned

Requirements

  • Previous banquet experience preferred
  • Must be a team player
  • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • Knowledge of the appropriate table settings and service ware is a plus
  • Ability to remember, recite and promote the variety of menu items
  • Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift
  • Ability to stand for long periods of time
  • Must have the ability to communicate in English with guests in a professional and courteous manner

#ATR

PandoLogic. Keywords: Waiter / Waitress, Location: Franklin, NJ - 07416