Maintenance / Dishwasher

Job Summary

We have part-time and full-time openings for dishwashers. Must be able to work various shifts per week, have experience working graveyard shifts, and minimum 1 year of Maintenance or Dishwashing experience.

Minimum Requirements:

• Minimum 1 year of Maintenance or Dishwashing experience.
• Experience in properly washing, cleaning, and sanitizing food service equipment.
• Knowledge of basic English language and Mathematical skills.
• Ability to work in a fast-paced, high-volume environment, in an accurate and timely fashion. Must be able to multi-task.
• MUST have experience working in a GRAVEYARD SHIFT and flexibility to work additional hours to meet company demands.
• Must be able to effectively communicate concerns and seek assistance as needed.
• Must be certified in Safe Food Handling with an understanding of local, state, and federal health and sanitation laws.

Benefits: Eligible employees receive:

• Paid Vacation
• Paid Observed Holidays*
• Paid Sick Days
• 401(k)
• Health, Vision, Dental and Life Insurance
• Employee Discounts

*In Observance Of The Following Holidays, The Bakeries are Closed:_Memorial Day, The Day after Thanksgiving, Christmas Day, and New Year’s Day._

Porto's Bakery truly believes that the secret to our success lies in the hands of the people we employ. If you are a person seeking to work at a place that is growing, exciting, fun, and family-oriented, then Porto's Bakery, Inc. is where you want to be!

COVID-19 considerations: • Daily employee wellness screenings.

• Employees must wear a company-provided face mask and nitrile gloves at all times.

• Employees must adhere to all company safety and wellbeing guidelines and regulations.