Team Member/Cashier - Full-time / Part-time

Need a gig? Bring your unique self to TACO BELL and apply.
 

We’re looking for career minded, team players who want to grow along with us and create an excellent restaurant experience!
 

Taco Bell strives to be the safest place to work and eat. Learn more about the measures we've taken to keep our guests and team members safe during COVID-19. Visit tacobell.com to learn more about our 7 enhanced safety steps.
 

HIRING IMMEDIATELY – FREE MEALS – GREAT PAY – EDUCATION ASSISTANCE – BENEFITS – 401K –GROWTH
 

At Taco Bell, we’re hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on!
 

Think About it…

• Do you know how to inspire and engage? Do you make others smile easily?
• When you say thank you do you mean it?
• Are you a foodie? Do you know what it takes to make awesome food?
• Do you love your team like you love your family?
• Do you know what it means to create a 5 star customer experience?
• Do you take your work seriously but not yourself?
• Are you a proud mama or papa when your team achieves success? 

If no, your career aspiration with Taco Bell has died here.
 

As a Team Member…

You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.
 

Team Member behaviors include:

• Being friendly and helpful to customers and co-workers.
• Meeting customer needs and taking steps to solve food or service issues.
• Working well with teammates and accepting coaching from management team.
• Having a clean and tidy appearance and work habits.
• Communicating with customers, teammates, and managers in a positive manner.

Crew Member - Team Member – Cook – Server – Cashier – Food Service- Shift Manager - Assistant Manager – Restaurant – Restaurant Manager

Required qualifications:

• 16 years or older
• Legally authorized to work in the United States