Part-time

177 Farmington Ave

Bristol, CT 06010

Job Responsibilities
  • Stage workstations with all needed ingredients and cooking equipment.
  • Prepare ingredients, then cook and assemble dishes as indicated by recipes.
  • Perform portion control and minimize waste to keep the cost within the forecasted range.
  • Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure a smooth delivery.
  • Maintain a clean and orderly workstation area, including kitchen equipment, tables, shelves, and trash.
  • Comply with applicable sanitary, health, safety, and personal hygiene standards.
  • Ensure the quality and freshness of ingredients and products.
  • Able to perform tasks with accuracy, speed, and attention to detail.
  • Able to read and follow cooking directions.
  • Able to perform tasks with accuracy, speed, and attention to detail.
  • Complete opening/closing tasks.
  • Assist with functions/events.
Posting ID: 740988022 Posted: 2022-10-01 Job Title: Line Cook