General Manager

    5900 Camp Bowie Blvd, Fort Worth, TX

    Job Description

    Stonewall Road Restaurant Group

    Company overview:
    Stonewall Road Restaurant Group has created a mission “To delight every customer, empower every employee, and build something great together.” Our customer-first culture puts our patron’s needs in the front of every action we take. We believe our people are our greatest asset and that through them, we create purpose and opportunity. Our company believes in driving sales and generating employee growth potential through a higher volume of food sold to more people. Every person coming into our organization has the autonomy to think like an owner and become a better version of his or herself. We always believe in operating with the highest level of integrity and honesty, creating a culture of excellence.


    General Manager Position Description:
    • Overseeing operations for a designated Wendy's restaurant
    • Develop and mentor your team to create growth opportunities
    • Ensure a positive dining experience for your customers
    • Monitor and reinforce food safety procedures
    • Maximizing store sales and profit goals
    • Sustaining strong P&L numbers for your location
    • Autonomy over financial decisions in your restaurant
    • Maintain QSC standards
    • Ensure protection of Wendy's brand and assets
    • Lead by example, portraying a positive attitude and demonstrating drive for results by going above and beyond
    for our customers

    • College degree preferred
    • 3-4 years of experience as a General Manager in the restaurant industry, particularly in the quick-serve space
    • Flexible work ability
    • Demonstrated ability to lead and manage operations in a fast-paced environment
    • Proven talent and performance management skills

    Physical Elements:
    • Ability to stand for long periods
    • Frequent bending and kneeling
    • Regular lifting (25 - 50 pounds)
    • Travel to other restaurants, Area Office, etc. as needed

    Equipment Use:
    • Ability to use Headset to take customer orders or to take or give direction
    • Ability to use general restaurant equipment (e.g. warmer, fryer, slicer, grill, etc.)
    • Knowledge of basic computer skills
    • Ability to use keyboard and computer

    Performance Elements:
    • Ability to come to work promptly and regularly
    • Ability to take direction and work well with others
    • Passion for providing courteous service and dealing effectively with Wendy’s guests
    • Interest in developing others

    • Ability to work in a fast-paced environment and accomplish multiple tasks within established timeframes
    • Ability to concentrate and perform duties accurately
    • Ability to learn and apply policies and procedures
    • Ability to react to change productively and handle other tasks assigned
    • Ability to communicate clearly and effectively
    • Ability to complete all applicable training programs

    Working Conditions:
    • Ability to work in a fast-paced environment that may involve exposure to noise, heat, cold or other elements


    Posting ID: 74272423Posted: 2020-02-19