SKILLETS Management Trainee - Hiring Immediately
7036 W. Palmetto Park Rd.
Boca Raton, FL 33433
SKILLETS RESTAURANTS is a breakfast and lunch restaurant concept opening its first location in South Florida in Boca Raton! Skillets continues to expand into the Palm Beach and Broward County markets over the next coming years. Skillets is seeking management staff that is willing to be trained on all front of house positions. Skillets' next location will be opening in Delray Beach. We are seeking a prospective manager that will be willing to train in our Boca Raton location and will eventually move up to our Delray Beach location.
One in the General Manager role, this position is a paid a salary and is considered a mid-management role. As such, former experience is required.
Although the role will incorporate most training at our Boca Raton location, this role will require full-time dedication with an estimated input of approximately forty (40) to fifty (50) hours per week. This position requires that General Managers be present on all weekends and holidays.
Benefits: General Managers are automatically enrolled in the Skillets bonus program. The bonus program structure is published approximately once per year and will outline the guidelines and metrics required to attain each bonus milestone. Skillets General Managers are additionally entitled to paid time off (P.T.O.) which incorporates paid vacation and sick leave. Please refer to your General Manager agreement for full details on your compensation package.
General Manager’s Roles and Responsibilities
· Guest relations/Handling complaints/Resolving complaints
· Adept ability to work under pressure and solve issues without constant need for supervision
· Ability to manage a team comprised of approximately 15 to 30 employees.
· Hire new employees
· Oversee the initial and ongoing training/evaluation of staff
· Control costs and minimize waste
· Nurture a positive working environment
· Occasionally organize and host mandatory staff meetings
· Implement innovative strategies to improve productivity and sales
· Adept ability to handle cash (must consent to cash handling agreement)
· Quality control
· Inventory control
· Maintaining ongoing sanitation and cleanliness standards
· Proficient ability to use MS Office® products (Word, Excel, etc.).
· Proficient arithmetic ability to accurately account for labor and supplies
· Proficient ability to use a payroll program, P.O.S. program, and online scheduling program.
· Ability to use your independent judgement to adequately properly staff your individual location
· Ability to timely schedule staff and refrain from missing important deadlines
· An extensive and thorough understanding Skillets Employee Handbook: with use of your fair and independent judgement to properly and fairly enforce the rules and regulations over the employees you directly supervise.
· Ability and willingness to oversee the training and standards of all front of house employees.
· Ability and willingness to properly ensure that all new hire trainees are following the individual training program for which the employee is hired.
· Ability and willingness to fairly assign staff side work
· Ability and willingness to closely work in tandem with your district manager and/or regional director
· Ability and willingness to schedule and oversee large, private guest parties
· Ability and willingness to accurately take catering orders, ensure timely delivery of product, and confer with kitchen staff to seamlessly execute catering orders
If you are interested in growing with a fantastic company, Skillets invites you to please apply online at our job application platform.
INTERESTED APPLICANTS -- PLEASE FOLLOW THESE DIRECTIONS! DO NOT USE SNAGAJOB'S APPLICATION PLATFORM. INSTEAD.....
APPLY ONLINE HERE AT SKILLETS WEBSITE: https://form.jotform.com/Skilletsrestaurants/SkilletsEmployment
Please visit Skillets at Boca Gardens Plaza (7036 W. Palmetto Park Rd. #65, Boca Raton, FL 33433) and pick-up a paper application and speak with a hiring manager! Managers will be onsite conducting interviews from 9 am to 4 pm, Monday to Sunday.
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