Kitchen Manager

Hiring: Kitchen ManagerLocation: Waukesha, WIPay: up to $68,000 + Bonus

Responsibilities

• Coordinate daily Back of House restaurant operations, including organizing and supervising shifts
• Deliver superior service to meet company standards
• Respond efficiently and accurately to customer feedback, taking appropriate action to maximize customer satisfaction
• Train new and current team members through orientations, ongoing feedback and performance reviews
• Closely monitor restaurant standards and compliance with safety regulations
• Maintain sales growth, cost management and profit growth
• Awareness of all preventive maintenance and equipment needs

Skills

• Excellent leader with strong guest-oriented and service-minded skills
• Possess good communication and interpersonal skills
• Sound decision making and efficient problem solving
• High level of initiative, motivation and teamwork
• Time management and deadline oriented
• Ability to multitask

Requirements

• 2+ years Restaurant Manager experience
• Education: High school diploma or higher
• Associate’s degree or higher in Hospitality is a plus

Benefits

• Bonus
• Benefits
• Vacation

Equal Opportunity Employer

PandoLogic. Keywords: Kitchen Manager, Location: Waukesha, WI - 53187 , PL: 564656506