The job below is no longer available.

Similar available jobs

in Wenatchee, WA

Estimated Pay
$38 per hour
Full-time, Part-time
About this job

 Number of openings:    1 Fulltime, Year Round

Location:                        Old Station Plant

Working Shift:               Day Shift

Hours & Work Days:      9:00 am – 6:00 pm, Monday - Friday; May vary depending on production.

  • Create job descriptions for kitchen staff, interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
  • Plans or participates in planning menus, preparing and appropriating foods, and utilizing food surpluses and leftovers.
  • Specifies number of servings to be made from any vegetable, meat, beverage, and dessert to control portion costs.
  • Supervises non cooking personnel to ensure cleanliness of kitchen and equipment.
  • Supervises Cook and tastes, smells, and observes food to ensure conformance with recipes and appearance standards.
  • Supervises workers engaged in inventory, storage, and distribution of foodstuffs and supplies.
  • Purchases foodstuffs, kitchen supplies, and equipment, or requisitions them from Purchasing Agent.
  • Sets prices to be charged for food items.
  • Develops and is responsible for the budget of the department
  • Meets with professional staff, customers, or client group to resolve menu inconsistencies or to plan menus for special occasions.
  • Plan, change, test, and standardize recipes to increase number of servings prepared.
  • Other duties may be assigned

World Famous! benefits package that includes:

    • Medical/Dental/Vision Insurance
    • Short - and Long-term Disability insurance
    • FSA
    • Life Insurance
    • 401(k) with up to 4% employer contributions
    • Paid holidays (7)
    • Paid-time-off days will accrue as outline in employment handbook
    • Performance Incentive Plan

Easy apply food service supervisor jobs

in Wenatchee, WA