Cook - $19-$21/HR - Full-time / Part-time

The Clubs at St. James-Cook          

Full Time-Part Time $19 per hour

Job Details

Description

The Clubs at St James in Southport, NC is excited to announce the exceptional career opportunities of full-time Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities of the Cook:

·       Learns and maintains standards in food production and quality.

·       Expedites orders in a timely manner.

·       Practices excellent operational sanitation.

·       Executes scheduled banquet functions.

·       Maintains a professional relationship with fellow associates.

·       Helps reduce loss/waste.

·       Communicates equipment repair needs with chef.

·       Actively participates in training efforts.

·       Incorporates safe work practices in job performance.

·       Checks and dates all deliveries received and report any variances to chef in charge.

·       Verifies that all coolers are at the proper temperatures and are cleaned on a daily basis.

·       Processes inventory requisition and receives supplies as necessary for quality production.

·       Prepares the proper amount of food according to production or forecast sheets and production plans.

·       Prepares items in accordance with established recipes for a consistent product.

Minimum Qualifications for the Cook:

·       Associates Culinary Degree and 2 years of Culinary Experience and/or training; or equivalent combination of education and experience.

Other Qualifications:

·       Serv Safe Certified preferred.

Benefits

·       Eligible Employee Benefits:
*Medical
*Dental
*Vision
*401K
*EAP
*Life Insurance
*Disability Insurance
* Paid Time Off
* Pre-paid Legal