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in Mission Viejo, CA

  • Up to $18
    Verified per hour
    Panera Bread 30d ago
    Use left and right arrow keys to navigate
  • Up to $18
    Verified per hour
    Panera Bread 30d ago
    Use left and right arrow keys to navigate
  • Up to $18
    Verified per hour
    Panera Bread 30d ago
    Use left and right arrow keys to navigate
Use left and right arrow keys to navigate
Verified Pay Up to $19 per hour
Hours Full-time, Part-time
Location 25523 Marguerite Parkway Ste A2
Mission Viejo, California

About this job

Up to $19/hour with team tips!


Come Join Panera Bread– an award-winning leader in the restaurant industry and employer of choice for 2022!

 

What’s in it for you?


  • A competitive hourly wage PLUS TIPS!
  • A comprehensive benefit package including, health, dental and vision
  • Paid time off
  • 401k with match
  • A scholarship program
  • An employee assistance fund
  • Free counseling services
  • A company Care Coach Chaplain
  • We offer Daily Pay – access your pay when you need it! (CA locations exempt)
  • Opportunities for growth
  • And much more!

 

Our Bakery is the heart of our cafes and baking fresh every day is essential to Panera’s success. Our bakers use the best ingredients and their expertise to create the quality bread and baked goods that our customers love, on a daily basis.

 

This is a 2nd shift (2pm-10pm) position with a flexible schedule that may include weekends and holidays.

 

 As a Baker, your job is to:

 

  • Bake all of the fresh bread and pastries that your café needs each day
  • Maintain our high standards of flavor and quality
  • Perform stocking, food prep, cleaning and sanitation tasks as needed
  • Help build a culture of Warmth, Belonging, Growth and Trust
  • Step in and support your manager and team as needed

 

This job is for you if:

 

  • You love baking – even if you’re a beginner (we provide training)
  • You enjoy both working alone and with a team
  • You’re a self-starter who can meet goals with limited supervision
  • You like the hustle and bustle of the hospitality industry
  • You’re committed to food safety
  • You have your own transportation to drive to other locations as needed
  • You’re at least 18 years of age
  • You must be able to lift up to 30 lbs., and be able to bend, reach, push, pull, and stand for long periods of time


We are closed Easter, Thanksgiving and Christmas.

 

Click here to see the impact that we've made across our communities -


Come grow with us – join one of the fastest growing concepts in the country!