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in Hyattsville, MD

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Estimated Pay $15 per hour
Hours Full-time, Part-time
Location 16171 Shady Grove Rd
Hyattsville, Maryland

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Estimated Pay
We estimate that this job pays $14.58 per hour based on our data.




About this job

Team Members PURPOSE OF YOUR WORK At Checkers we make a difference in people's lives by serving our Teams, and Guests. As a member of the franchise team you will be responsible for helping ensure we are 1st Choice for our Guests. Team Members will passionately serve our Guests, by providing excellent Guest service and fast, BOLD food! HOW YOU MAKE A DIFFERENCE EVERYDAY Building sales and profits by promoting Guest satisfaction Escalating any concerns or recommendations to the General Manager Identifying and responding to Guests' needs Completing cross-training and certification in multiple positions Adhering to policy and procedures to maximize Guest and employee satisfaction Helping ensure the restaurant is a safe, clean and fun environment for our employees and Guests! YOU VE GOT THIS? Guest service or food preparation experience Basic math skills Ability to work flexible schedule and extended hours High energy to keep up with our fast paced environment Commitment to our core values of integrity, service, excellence, and courage to be bold grow High School Diploma or General Education Degree (GED) - Preferred Food Safety Certified - Preferred WHAT'S IN IT FOR YOU? Operations Excellence: Our team expects and delivers nothing but the best Training Development: We bring out the best by ensuring everyone gets well trained Personal Career Growth: You can do more, get more, and be more at Checkers Benefits Rewards: As a Team Member, you will be eligible for the Employee Assistance Program (EAP) as of your first day. Eligibility for the 401(k) plan goes into effect after 1 year of service. You can also earn Team Member bonuses! Compensation: Work today get paid tomorrow! ** As you grow with the organization, your benefit offerings grows as well! **details available at the restaurant during your interview** Additional Info Minimum Age 16+ years old Job Industries Food & Restaurant