We are seeking a Line Cook, Pantry Cook, Banquet Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
- Prepare high quality foods to Club standards
- Check freshness and quality of ingredients
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
- Previous experience in culinary arts, cooking, or other related fields
- Passion for food and cooking techniques
- Ability to thrive in a fast-paced environment
Nestled in the heart of historic Charleston, South Carolina, Harbour Club offers a space designed for professionals who want to maximize their business and social lives. With delicious local cuisine, unparalleled service, spacious business and event venues, the Club is the perfect experience for busy professionals who like to work hard and play harder, plus enjoy benefits beyond the club as a part of the ClubCorp family of clubs.
Posting ID: 563360366Posted: 2021-01-16