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96 Human Resources Jobs in ankeny, ia

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    Meat Clerk - Part Time

    Hyvee

    , Johnston, IA 50131
    6.3 miles Part-time

      Meat Clerk - Part Time

      Hyvee

      , Urbandale, IA 50131
      6.3 miles Part-time

        Barista

        Starbucks

        1040 73Rd Street, Windsor Heights, IA 50324
        10.5 miles Full-time, Part-time

          Barista

          Starbucks

          909 Locust St, Des Moines, IA 50309
          9.5 miles Full-time, Part-time

            Seasonal - Warehouse Generalist I - Part Time

            Hyvee

            , Des Moines, IA 50301
            8.3 miles Part-time

              Seasonal - Warehouse Generalist I - Part Time

              Hyvee

              , Des Moines, IA 50301
              8.3 miles Part-time

                Meat Clerk - Part Time

                Hyvee

                , Des Moines, IA 50301
                8.3 miles Part-time

                  Assistant Manager

                  Popeyes

                  3831 8Th St Sw, Altoona, IA 50009
                  7.4 miles Full-time, Part-time

                    Meat Clerk - Full Time

                    Hyvee

                    , Des Moines, IA 50301
                    8.3 miles Full-time

                      Meat Clerk - Part Time

                      Hyvee

                      , Des Moines, IA 50301
                      8.3 miles Part-time

                        Assistant Manager

                        Popeyes

                        4140 Merle Hay Rd, Des Moines, IA 50310
                        7.7 miles Full-time, Part-time

                          Barista

                          Starbucks

                          10175 University Avenue., Clive, IA 50325
                          11.5 miles Full-time, Part-time

                            Barista

                            Starbucks

                            11084 Hickman Rd, Clive, IA 50325
                            11.4 miles Full-time, Part-time

                              Meat Clerk - Part Time

                              Hyvee
                              Johnston, IA 50131
                              Part-time
                              Similar jobs pay $7.98 - $11.01
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                              Job Description

                              Job Title: Service Meat Clerk FLSA: Non-Exempt

                              Location: Fulfillment Center Revision Date: 09/2016

                              General Function:

                              Provides prompt, efficient and friendly customer service. Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department. Rotates stock, stocks cases and places product in coolers.

                              Reporting Relations:

                              Accountable and Reports to:

                              Director; Manager Of; Human Resources/Accounting Manager; Assistant Managers; Meat Manager; Meat Specialist

                              Primary Duties and Responsibilities:
                              • Adheres to company policies and individual center guidelines.
                              • Reports to work when scheduled and on time.
                              • Answers the telephone promptly when called upon and provides friendly, helpful service to customers who call including taking customers' orders.
                              • Maintains a positive attitude; creates an atmosphere of friendliness and fun through flexibility and teamwork.
                              • Provides prompt efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important person.
                              • Wraps, weighs, and labels product.
                              • Reviews the status and appearance of the food for freshness, then stocks cases or rotates product.
                              • Finishes trims on steaks, roasts, and chops in preparing these retail cuts, including seafood for traying.
                              • Prepares and organizes seafood items.
                              • Understands and practices proper sanitation procedures and ensures the work area is always clean and neat.
                              • Replenishes and organizes the coolers.
                              • Reports out-of-stock products to appropriate personnel.
                              • Trays, slices, tenderizes, and grinds product.
                              • Removes trash in a timely manner.

                              Secondary Duties and Responsibilities:
                              • Assists in other areas of center as needed.
                              • Performs other job related duties and special projects as required.
                              • Washes dishes as necessary.

                              Education and Experience:

                              High School or equivalent experience, food safety training. Three to six months of similar or related work.

                              Physical Requirements:
                              • Must be physically able to exert up to 50 pounds of force occasionally; exert up to 20 pounds of force frequently; and exert up to 10 pounds of force constantly to move objects.
                              • Must be able to be on feet (standing and walking) for 6-8 hours a day.
                              • Visual requirements include vision from less than 20 inches to more than 20 feet with or without correction, depth perception, color vision, and field of vision.
                              • Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.

                              Knowledge, Skills and Abilities:
                              • Must have the ability to carry out detailed but uninvolved written or verbal instructions; deal with a few concrete variables.
                              • Ability to do simple addition and subtraction; copying figures, counting and recording.
                              • Possess the ability to understand and follow verbal or demonstrated instructions; write identifying information; request supplies orally or in writing.

                              Working Conditions:

                              This position is continually exposed to a cool environment and dampness. There is frequent noise from the saws, exposure to cleaning solvents, and possibility of electrical shock. This is a fast paced work environment.

                              Equipment Used to Perform Job:

                              Knives, Box Cutters, Grinders, Patty Maker, Tenderizer, Slicer, Pallet jack, Tumbler, Wrapping system, Rotisserie, RPM, Telexon ordering unit and C.A.R.S. system.

                              Contacts:

                              Has daily contact with suppliers/vendors, employees and office personnel. Occasional contact with federal or state regulatory agencies regarding inspections.
                              Posting ID: 567001765Posted: 2020-11-27