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    Hospitality Assistant

    P.F. Chang's China Bistro

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    3.3 miles
    Full-time, Part-time
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    Hospitality Manager

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    11.2 miles
    Full-time
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    2.3 miles
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    • Urgently Hiring

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      Hospitality: Closing Manager

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      7.8 miles
      Full-time, Part-time

        Hospitality Manager

        Buffalo Wild Wings

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        13.7 miles
        Full-time
        • Urgently Hiring

        Room Attendant

        La Quinta by Wyndham Minneapolis - Bloomington West

        Bloomington, MN 55420
        2.3 miles
        Full-time

          Sous Chef

          Gecko Hospitality
          Edina, MN 55410
          Full-time, Part-time
          Similar jobs pay $13.58 - $21.33
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          Job Description

          Job Description

          Sous Chef 
           Upscale Dining – Fun, Distinctive, and Growing

          Are you a Sous Chef and would like to become a part of a growing brand with distinctive dining in an entertainment venue filled to the brim with passion and family enjoyment? If so, here is the career opportunity for you, Apply Today as a Sous Chef for our location in Edina, MN.  Our company’s distinctive dining and entertainment venues include a bistro with extraordinary Italian/American cuisine and wine; full service family entertainment; a year-round outdoor patio and fire pit; and event space/party rooms for weddings, birthday parties, corporate events, anniversaries that will accommodate around 20-600 people! We currently have six locations, throughout the Midwest and our Company is quickly expanding with its seventh this fall in Chicago. Our Company is looking to open 60-80 venues nationally and also multiple locations overseas. If you like to be a part of our team, we are offering the right Sous Chef a chance to grow with us so don’t miss this opportunity located in Edina, MN.

          Title of Position – Sous Chef
          Job Description: The Sous Chef is second in command, below the Executive Chef. The job of Sous Chef involves significant responsibility, as the Sous Chef must be qualified to lead other kitchen personnel, remain organized and professional, and report vital information to the Executive Chef. If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. Working as a Sous Chef is often a step in the direction of turning into an Executive Chef, and acts as on-the-job training for those wanting to continue their careers. The right candidate must be familiar with all of the daily operations of the kitchen, and must be able to perform any task in the kitchen if needed. A Sous Chef often acts as the intermediary between the front and back of the house, so strong leadership and communication abilities are a must

          Benefits:
          • Competitive Salary
          • Medical / Dental Insurance Options
          • 401(k)
          • Unlimited Growth Opportunity 

          Qualifications:
          • Three plus years of restaurant management experience in a high volume atmosphere is a must for the Sous Chef
          • A true desire to mentor and develop others is a trait the Sous Chef must possess
          • The Sous Chef must be proficient in achieving solid financial for the Sous Chef
          • The Sous Chef must be extremely guest oriented with the highest degree of honesty and integrity 
          • The Sous Chef may be required to work nights/weekends/holidays

          Apply Now – Sous Chef located in Edina, MN
          If you would like to be considered for this position, email your resume

          Posting ID: 568033261Posted: 2020-08-14