The responsibility of our staff is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures. Additionally, Cashiers serve as the most direct face of the company for customers, and must be capable of providing excellent customer service.
Requirements & Responsibilities
We are looking for someone who exhibits the following qualities:
Applicant must be able to:
Applicant will also be expected to be able work on their feet for several hours at a time and lift potentially heavy objects when necessary.