An Entry Level Management Position with very competitive starting pay and benefits that could grow to so much more. You will work directly for the local owner/operator who cares about your personal development.
Want to know what makes this such a great place to work? People like you. People from different backgrounds, with diverse interests and -- oh, wow, all kinds of stories. If you'd like to be part a diverse workplace where a job can become a life-long career, let's get together. Soon.
Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
As a Kitchen Department Manager, you may be responsible for:
•Daily Maintenance and Cleanliness
•Quality Food Production
•Exceptional Customer Service
•Safety and Security
•Benefits Include: Advancement Opportunities, Paid Vacations, Bonuses, Insurance, Direct Deposit, Tuition Assistance, and many more...
Check out: www.archwaystoopportunity.com
We are a small Maine owned and operated company. We a recruiting for a long term, career minded person.
Apply online at:
Brewer - www.tinyurl.com/MCD2787
Bangor Main Street - www.tinyurl.com/MCD34252
Bangor Union Street - www.tinyurl.com/MCD25697
NEW WAY TO APPLY: You will be sent a link that makes applying on your mobile device very easy!
•Text APPLY02787 to 36453 for the Brewer McDonald's
•Text APPLY25697 to 36453 for Union Street McDonald's
•Text APPLY34252 to 36453 for Main Street McDonald's
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald's Corporation or McDonald's USA, LLC. This means the independent franchisee, and not McDonald's Corporation or McDonald's USA, LLC, is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling. McDonald's Corporation or McDonald's USA, LLC will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. If you are hired for this job posting, the independent franchisee, and not McDonald's Corporation or McDonald's USA, LLC, will be your employer.
This job posting contains some general information about what it is like to work in a McDonald's restaurant, but is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.