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49 Cook Jobs in burlington, wa

Closest
  • Urgently Hiring

Restaurant Team Member - Crew

Chipotle Mexican Grill

Burlington, WA 98233
Full-time, Part-time

    Online Survey Taker - Earn Extra Cash

    SurveySay

    Burlington, WA 98233
    Full-time, Part-time

      HAGGEN - FOOD SERVICE DEPARTMENT

      Haggen

      757 Haggen Drive, Burlington, Washington 98233, Burlington, WA 98233
      2.4 miles
      Full-time, Part-time

        CREW - Cook

        Arby's - MarLu Sea-Tac II, LLC

        1822 Freeway Drive, Mount Vernon, WA 98273
        4.6 miles
        Full-time, Part-time

          HAGGEN - FOOD SERVICE DEPARTMENT

          Haggen

          2601 East Division, Mount Vernon, Washington 98273, Mount Vernon, WA 98273
          5.9 miles
          Full-time, Part-time
          • Urgently Hiring

          Online Survey Taker - Earn Extra Cash

          SurveySay

          Mount Vernon, WA 98273
          6.6 miles
          Full-time, Part-time

            CREW - Cook

            Arby's - MarLu Sea-Tac II, LLC

            32825 State Road 20, Oak Harbor, WA 98277
            18.5 miles
            Full-time, Part-time

              Online Survey Taker - Earn Extra Cash

              SurveySay

              Anacortes, WA 98221
              12.7 miles
              Full-time, Part-time

                Online Survey Taker - Earn Extra Cash

                SurveySay

                Mount Vernon, WA 98274
                13.4 miles
                Full-time, Part-time

                  MEAT/SEAFOOD DEPARTMENT

                  Safeway

                  911 11Th St, Anacortes, Washington 98221, Anacortes, WA 98221
                  12.2 miles
                  Full-time, Part-time

                    Cook

                    Creekside - Dieary & Nutrition
                    Burlington, WA 98233
                    Full-time, Part-time
                    Refer friends, get paid!

                    Job Description

                    Want to work with a dynamic team, cooking great food for great residents, with a great company?  Come join our culinary team at Creekside Continuing Care Community!

                    Benefits:

                    • Competitive pay
                    • Flexible scheduling
                    • Opportunities to learn new skills
                    • Health
                    • Dental
                    • Vision insurance
                    • PTO

                    Cook Summary - Nature & Scope Be responsible at all times for creating a clean and safe kitchen and dining environment in accordance with state regulation and Cascade Living Group policies and procedures to ensure that quality food service is provided at all times

                    Minimum Eligibility Requirements:
                    • Excellent communication skills with family, residents, vendors and all team members.
                    • Must maintain eight hours of Alzheimer's and related dementia-specific training per year.
                    • Must possess current first aid certification.
                    • Must possess a current food handler's or serve safe certification.
                    • Ability to read and write English.

                    Essential Functions
                    • Follow menu and recipes.
                    • Prepare meals in accordance with safe food handling guidelines.
                    • Ensure proper portion control when serving food.
                    • Ensure food is properly transported and stored.
                    • Attend and participate in the on-going in-service program.
                    • Make a significant contribution to the quality of life of the people who live in the community by initiating meaningful connections.
                    • Other duties as assigned by the Food Service Director.
                    • Supervise that the dietary aide has completed all their job duties.

                    Working Conditions:
                    • Will be working around equipment that requires knowledge of proper procedure and adherence to good safety standards. Physical Requirements: (with or without the aid of mechanical devices):
                    • Medium work. Ability to exert 20-50 pounds of force occasionally, and/or 10-25 pounds of force frequently and/or greater than negligible up to 10 pounds of force constantly to lift, carry, push, pull, or otherwise move objects.

                    DEPARTMENT: Dining Services REPORTS TO: Dining Services Director
                    DESCRIPTION UPDATE: April 2015 FLSA STATUS: Non-exempt

                     

                    OSHA Category Classification:
                    II: Potential for exposure to blood borne pathogen.

                    JB.0.00.LN
                    Posting ID: 578143308Posted: 2020-10-08