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                                Cake Decorator

                                Shaw's
                                180 Cambridge St., Burlington, MA 01803
                                Full-time, Part-time
                                Similar jobs pay $11.00 - $12.83
                                Refer friends, get paid!

                                Job Description

                                Primary Duties:

                                • Sign in on the computer and print production activity list. Labels are printed off computer after each cake or batch of cakes
                                • Take cakes out of the cake safe one at a time.
                                • Take frostings out from below the bench and put them on a cart with spatulas for each color. Frost the entire cake, then add specific decorations per order.
                                • Approximately 5-6 cakes can be done in an hour.
                                • At the end of the shift, cakes are taken out of the grocery freezer in the back of the store (approximately 3 case).
                                • Every third day, frosting is made. It comes in 23 lb. blocks and it takes 4 to make one batch of frosting. One batch made per day.
                                • Decorated cake is placed in a plastic container, put on a rack until brought out to the display case. Four blocks put into a large bowl and 7 lbs. of water is added.
                                • Operate the electric mixer for 10 minutes.
                                • Scoop frosting into 5-gallon containers (color is added as needed).
                                • Wash down spatulas, frosting tips, bags, bowls and table (approximately 30 minutes).

                                Summary Duties:

                                Cake decorating per production sheet, making frosting, retrieving cakes from the freezer, and clean up.

                                Secondary Duties:

                                On occasion customer service to get orders. Stock the cream case/products with whip cream.

                                Knowledge and Education/Training:

                                On-the-job-training is provided over a 2-week period

                                Working Hours/Days:

                                Seven days per week.

                                Shifts: Scheduled on an as needed basis.

                                Posting ID: 59054301Posted: 2020-07-14