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    43 Cannon St, Charleston, SC 29401
    1.1 miles
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                  Sous Chef

                  Glowfisch
                  43 Cannon St, Charleston, SC 29401
                  Full-time, Part-time
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                  Job Description

                  Sesame Burgers and Beer of Citadel Mall are in search of a creative and professional Sous Chef

                  Sous Chef Responsibilities

                  Include:
                  Helping in the preparation and design of daily lunch and dinner specials
                  Producing high quality plates both design and taste wise
                  Ensuring that the kitchen operates in a timely way that meets our standards

                  Job brief

                  We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction.

                  Responsibilities

                  Help with daily tasks and ordering, prep lists ,
                  Quality performance as well as leadership skills demonstrated daily setting an example to employees

                  Ensure that the kitchen operates smoothly based on the pars , standards in place per corporate level management

                  Fill in for the Executive Chef in planning and directing food preparation when necessary
                  Resourcefully solve any issues that arise and seize control of any problematic situation
                  Manage and train kitchen staff, establish working schedule and assess staff's performance
                  Order supplies to stock inventory appropriately
                  Comply with and enforce sanitation regulations and safety standards
                  Maintain a positive and professional approach with coworkers and customers

                  Requirements

                  4 years of experience as a Sous Chef
                  Understanding of various cooking methods, ingredients, equipment and procedures
                  Excellent record of kitchen and staff management
                  Accuracy and speed in handling emergency situations and providing solutions
                  Familiar with industry's best practices
                  Working knowledge of various computer software programs (MS Office, restaurant management software , shift notes, RSI, Aloha POS)
                  BS degree in Culinary science or related certificate would be a plus
                  Hands on experience with ordering systems
                  Proven inventory management experience weekly
                  Able to follow procedures and orders without question

                  This is a salaried position with full medical benefits , bonus incentive plan also with a great company. Please apply with cover letter as well as resume with a very stable employment history.
                  Salary is DOE

                  Requirements

                  Job Requirements
                  High Diploma or Equivalent
                  Culinary Degree would be nice but is not required
                  A proven track of excellence within the Food Industry as a manager
                  Great References

                  Additional Information
                  Incentives and a competitive salary are both offered with Full Insurance Benefits
                  Posting ID: 44492530Posted: 2020-07-14