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7 Math Jobs in childress, tx

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    Restaurant Employee - Little Caesars #7008

    CEFCO

    Childress, TX 79201
    Full-time, Part-time

      Restaurant Employee - Subway #808

      CEFCO

      Childress, TX 79201
      Full-time, Part-time
      • Urgently Hiring

      Restaurant Assistant Store Manager - Little Caesars #7008

      CEFCO

      Childress, TX 79201
      Full-time, Part-time
      • Urgently Hiring

      Restaurant Assistant Store Manager - Subway #808

      CEFCO

      Childress, TX 79201
      Full-time, Part-time
      • Urgently Hiring

      Customer Service Representative - Store #2008

      CEFCO

      Childress, TX 79201
      Full-time, Part-time

        Restaurant Employee - Little Caesars #7008

        CEFCO
        Childress, TX 79201
        Full-time, Part-time
        Refer friends, get paid!

        Job Description

        We are looking for skilled Restaurant Employees to join our team!  We are looking for individuals who love customer service and strive to provide a positive interaction with each customer! The Restaurant Employee provides outstanding customer service to each customer, prepares and serves to food to customers at the counter or drive-thru, and maintains the cleanliness of the restaurant.
         
        At The Fikes Companies, our Mission is to build a highly successful company which our employees are proud of, our customers value, and the communities we serve can count on. 

         

        Responsibilities:

        • Performs all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, and if applicable, Drive-Thru) as needed and depending on store volume, during a shift to ensure that preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
        • Operates switchboard and records customer order, repeats order in a clear and understandable manner. 
        • Operates drive-thru window and sales register and makes accurate change quickly and efficiently.
        • Prepares fountain drinks and ice cream items.
        • Prepares food by cutting and chopping food items and cooking on grill or in fryers.
        • Prepares food orders efficiently within 2-3-minute time frame.
        • Packages all menu items into bags or trays and places drink orders into drink carriers.
        • Serves food to customers in an efficient manner in the drive-thru and as necessary when working in other Basic Stations.
        • Moves food product weighing up to 50 lbs. into freezer and shelves stacked from floor to ceiling.
        • Routinely disposes of trash by transporting bags outside and into dumpsters.
        • Cleans all areas of drive-thru, including mopping, sweeping, washing dishes, wiping counter-tops and emptying used grease.
        • Performs frequent washing and sanitizing of: food areas, food preparation tools, and hands.

        Additional Duties:

        • Displays the importance of placing guests' needs first on a consistent basis.
        • Responds to guests' requests in a respectful manner. Promptly reports complaints to a member of the drive-in management team.
        • Performs other job-related duties as assigned or required.

        Qualifications:

        • Effective communication skills
        • Basic math and basic reading skills.
        • Ability to follow directions.
        • Ability to work irregular hours, nights, weekends and holidays.
        • Ability to multi-task.
        • Complies with all restaurant policies and procedures, and all health and sanitation laws and regulations.
        • Continuous standing, bending, stooping, lifting, stretching and frequent over-head lifting will be required when staging, preparing or packaging menu items and/or cleaning.
        • General knowledge and understanding of the restaurant industry or retail operations required; QSR preferred but not required.
        • Must be able to work any shift including nights, weekends, and holidays.

        Environment:

        • Frequent exposure to heat and hot liquid shortening while cooking.
        • Frequent exposure to freezer when stocking food items.
        • Occasional exposure to extreme temperatures based on variable weather conditions.
        The Fikes Companies is an Equal Opportunity Employer.
        Posting ID: 571331509Posted: 2020-09-05