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14 Managerial Jobs in conway, sc

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    Fuddruckers General Manager

    Franchisee of Fuddruckers & Bojangles' Restaurants

    2101 North Kings Highway, Myrtle Beach, SC 29577
    13.5 miles Full-time, Part-time

      Fuddruckers Manager

      Franchisee of Fuddruckers & Bojangles' Restaurants

      2101 North Kings Highway, Myrtle Beach, SC 29577
      13.5 miles Full-time, Part-time

        Fuddruckers Manager

        Franchisee of Fuddruckers & Bojangles' Restaurants

        10435 North Kings Highway, Myrtle Beach, SC 29572
        17.2 miles Full-time, Part-time

          Fuddruckers General Manager

          Franchisee of Fuddruckers & Bojangles' Restaurants

          10435 North Kings Highway, Myrtle Beach, SC 29572
          17.2 miles Full-time, Part-time

            Fuddruckers General Manager

            Franchisee of Fuddruckers & Bojangles' Restaurants
            2101 North Kings Highway, Myrtle Beach, SC 29577
            Full-time, Part-time
            Similar jobs pay $11.87 - $19.97
            Refer friends, get paid!

            Job Description

            A Fudddruckers General Manager essential responsibilities include but are not limited to:

            Understanding all policies, procedures, standards, specifications, guidelines and training programs.
            Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times.
            Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards.
            Assist in achieving company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment.
            Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures.
            Make employment and termination decisions.
            Fill in where needed to ensure guest service standards and efficient operations.
            Continually strive to develop your staff in all areas of managerial and professional development.
            Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner.
            Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant's preventative maintenance programs.


            A Fuddruckers General Manager should exude the following skills:
            Embodies the company vision
            Sets the expectation
            Represents the organization well
            Shows good judgment
            Demonstrates and enforces standards
            Educates staff
            Great time management skills
            Strong in hospitality
            Effective planner
            Ability to stay focused
            Leads by example
            Excellent organizational skills
            Able to build top line sales
            Strong in cost controls, budgets and P&L analysis
            Able to problem solve

            Requirements

            Job Requirements
            Weekend and night availability.

            Additional Information
            The Butcher The Baker is proud to be an equal opportunity employer providing a drug-free workplace.
            Posting ID: 41098728Posted: 2020-07-14