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97 Cook Jobs in eugene, or

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    Line Cook

    Red Lobster

    1085 Valley River Way, Eugene, OR 97401
    1.5 miles Full-time, Part-time

      Prep Cook

      P.F. Chang's China Bistro

      124 Coburg Rd., Eugene, OR 97401
      0.9 miles Full-time, Part-time

        Line Cook

        P.F. Chang's China Bistro

        124 Coburg Rd., Eugene, OR 97401
        0.9 miles Full-time, Part-time

          CREW - Cook

          Arby's - MarLu Portland II, LLC

          3865 W 11Th Avenue, Eugene, OR 97402
          3.4 miles Full-time, Part-time
          • Urgently Hiring

          92G Food Service Specialist

          Army National Guard

          , Springfield, OR 97475
          3.5 miles Part-time

            CREW - Cook

            Arby's - MarLu Portland II, LLC

            35 Silver Lane, Eugene, OR 97402
            3.7 miles Full-time, Part-time
            • Easy Apply

            Chipotle!!! Free Food!!! Debt Free Degrees!!!!

            Chipotle

            1395 University Street, Eugene, OR 97403
            0.8 miles Full-time
            • Urgently Hiring

            Team Member

            KFC

            , Eugene, OR 97404
            5.1 miles Full-time, Part-time
            • Urgently Hiring
            • Easy Apply

            Chipotle!!! Free Food!!! Debt Free Degrees!!!!

            Chipotle

            2860 Gateway Street, Eugene, OR 97408
            2.6 miles Full-time

              Restaurant Team Member - Crew

              Chipotle Mexican Grill

              , Eugene, OR 97401
              1.1 miles Full-time, Part-time

                Restaurant Team Member - Crew

                Chipotle Mexican Grill

                , Eugene, OR 97401
                1.1 miles Full-time, Part-time
                • Urgently Hiring

                Restaurant Team Member - Crew

                Chipotle Mexican Grill

                , Springfield, OR 97475
                3.5 miles Full-time, Part-time

                  MEAT/SEAFOOD DEPARTMENT

                  Safeway

                  145 East 18Th Street, Eugene, Oregon 97401, Eugene, OR 97401
                  0.8 miles Full-time, Part-time

                    Line Cook

                    Red Lobster
                    1085 Valley River Way, Eugene, OR 97401
                    Full-time, Part-time
                    Similar jobs pay $11.39 - $13.74
                    Refer friends, get paid!

                    Job Description

                    Job Overview
                    Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. The results of your work will allow our guests to "sea" food differently!

                    What You Need to Succeed
                    •The Willingness and Ability to Cross-Train and Work in Multiple Positions – We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles
                    Skills to Make the Grade – Multi-tasking, following recipes to create delicious dishes
                    Job Qualifications – Must be at least 18 years of age, any culinary education is a plus!
                    Perform the Physical Demands – Remain on your feet for several hours at a time, ability to lift and carry up to 45 pounds, withstand high temperature conditions, bend, kneel, and stoop

                    BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to join the Red Lobster Family!

                    Great Seafood
                    You can be proud of the food you serve. The tremendous variety of seafood makes us the perfect destination for seafood lovers. Our annual “Ultimate Events” like Lobsterfest, Crabfest, and Endless Shrimp are more widely known than practically any other restaurant.

                    You will serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability. With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute. Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards.

                    Great People
                    You will work at a destination for celebration. Our restaurants have a rich history of hosting birthdays, anniversaries, receptions, reunions, and other important memorable occasions.

                    You are part of an amazing family. Our restaurants are a place where you can both make friends and find a mentor. It’s important that our family of team members flourish, learn and grow. Our RL Cares program, for instance, is designed to help team members with unplanned expenses in times of great need.

                    You give back to the community. Our RL Shares program donates millions of pounds of food to Food Banks and Food Shelters across the country – making a significant difference for the homeless and hungry in the communities where we operate.

                    Great Results
                    The #1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an exceptional name, brand recognition, and reputation.

                    The #1 casual dining employer for our size. (Forbes Magazine 2016 List of America’s Best Employers and 2016 List of Canada’s Best Employers)

                    A restaurant that is loved. Our ratings are among the highest in casual dining for restaurant followers and consumer engagement.

                    Posting ID: 561117492Posted: 2020-11-05