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                  Department Manager

                  McDonald's
                  1821 GLYNN AVE HWY 17, BRUNSWICK, GA
                  Full-time, Part-time

                  Job Description

                  If you are experienced in food service, this position is for you! We want to help you become responsible for an area in McDonald's with the goal to help you become a manager in the future.

                  We are looking for people to help us maintaining our high sanitation and cleanliness procedures while serving people in need of a great meal!

                  If you are interested, we currently have positions open now! Apply online and a manager will get in touch with you soon.

                  Along with competitive pay, Some of our benefits are listed below.

                  We want to assist you to learn, grow and be what you want to be,
                  personally and professionally. Team members are offered tuition assistance along with Scholarship opportunities. You can earn $2500 of tuition assistance every year after working with us for three months. We also have a High School Diploma program. Retail and service discounts are also offered through our McPerks program.

                  Working at McDonald's, you have the potential grow and move up the ladder in a fast pace
                  quick service industry.


                  McDonald's is looking for hard working, enthusiastic individuals who want to be a part of a winning team. If you enjoy working with people and love to learn new things, we want to meet

                  you.


                  As a Crew Person, you may be responsible for:


                  Greeting customers with a smile

                  Taking accurate food orders
                  Preparing all of McDonald's World Famous food
                  Partnering with other Crew and Managers to meet target goals during your shift
                  Restaurant Cleanliness
                  Ensuring items are well stocked


                  This job posting contains some information about what it is like to

                  work in a McDonald's restaurant, but it is not a complete job

                  description. People who work in a McDonald's restaurant perform a number

                  of different tasks every day, and this posting does not list all of the

                  essential functions of this job.

                  Apply today! We want to talk to you!

                  Department Manager - McDonald's® company-owned and independent Owner-Operator restaurants are staffed by great people, and right now we're looking for more of them. People interested in satisfying careers with competitive benefits. People interested in growing and advancing. People with lots to offer. People like you. If you're interested (and we sure hope you are), let's get together.

                  Requirements

                  Job Requirements
                  Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers also lead Departments. These managers' responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory Management, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.

                  The Guest Service Department Manager's responsibilities may include making sure Crew and Managers deliver a great customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCafe and Drive-Thru areas are organized for the best service.

                  The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.

                  The People Department Manager's responsibilities may include making sure the restaurant hires qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals. This manager's responsibilities may also include making sure Crew get off to a good start at the restaurant and that they are recognized and motivated throughout their time working there.

                  Additional Information
                  This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald's Corporation or McDonald's USA, LLC. This means the independent franchisee, and not McDonald's Corporation or McDonald's USA, LLC, is alone responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervisions, staffing and scheduling. McDonald's Corporation or McDonald's USA, LLC will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired, does not control and is not responsible for the employment policies and practices of independent franchisees, and does not employ independent franchisees' employees. If you are hired for this job posting, the independent franchisee, and not McDonald's Corporation or McDonald's USA, LLC, will be your employer.

                  This job posting contains some general information about what it is like to work in a McDonald's restaurant, but is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
                  Posting ID: 39132806Posted: 2020-04-23