MAD Greens Overview
Eating better. It's not just a New Year's resolution anymore. Today, it's a rallying cry. We all want something better than what fast food has given us. We want the ingredients, meals, and flavors our bodies deserve. MAD Greens started in Denver, Colorado with the notion that providing healthy, fast and fresh food shouldn't be an alternative. It should be the standard. That's why we're proud to deliver a little bit of Better with every bite. We've been doing it this way since 2004, and our future looks even better. Check out what we are all about: http://youtu.be/AzPt7qK-N0M
Shift Leader is where the fun really starts. It's a launching point into the management positions at MAD Greens. A Shift Leader holds the controls to the ship and will serve as the manager on duty when circumstances arise. They're responsible for executing a smooth shift, as a steward of our standards of quality, hospitality and accuracy. They'll help open and close the restaurant and act like the owner of the restaurant, training new team members, maintaining an organized back office, and serving as a point of contact for guests who need special attention. We treat them like family, with full-time positions, free uniforms, no late shifts, no fryers and a menu that you can be proud of. But that's not all. For their valued service, we offer:
Our Shift Leaders have the keys to the kingdom, and that's why we're looking for some very special candidates:
MAD Greens is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.