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51 Restaurant Operations Jobs in meredith, nh

Recent

    Shift Manager

    McDonald's

    209 Daniel Webster Hwy, Meredith, NH 03253
    1.7 miles Full-time, Part-time

      Part-time Janitor Position

      McDonald's

      209 Daniel Webster Hwy, Meredith, NH 03253
      1.7 miles Full-time, Part-time

        Shift Manager

        McDonald's

        1231 Union Ave, Laconia, NH 03246
        5.1 miles Full-time, Part-time
        • Urgently Hiring

        Team Member

        Papa Gino's

        1425-A Lakeshore Road, Gilford, NH 03249
        7.0 miles Full-time, Part-time

          Primary Store Maintenance Person

          McDonald's

          1231 Union Ave, Laconia, NH 03246
          5.1 miles Full-time, Part-time

            Part-time Janitor Position

            McDonald's

            1231 Union Ave, Laconia, NH 03246
            5.1 miles Full-time, Part-time

              General Manager

              Wendy's

              1428 Lake Shore Rd, Gilford, NH 03249
              6.9 miles Full-time

                Crew Member

                Wendy's

                1428 Lake Shore Rd, Gilford, NH 03249
                6.9 miles Full-time, Part-time

                  General Manager

                  Wendy's

                  156 Laconia Rd, Tilton, NH 03276
                  12.5 miles Full-time

                    Crew Member

                    Wendy's

                    156 Laconia Rd, Tilton, NH 03276
                    12.5 miles Full-time, Part-time

                      Part-time Janitor Position

                      McDonald's

                      11 Ridgeview Lane, Plymouth, NH 03264
                      13.1 miles Full-time, Part-time

                        Primary Store Maintenance Person

                        McDonald's

                        5 Tilton Road, Tilton, NH 03276
                        12.9 miles Full-time, Part-time

                          Restaurant Manager

                          Dunkin'
                          Meredith, Belmont, Moultonboro & New Hampton Areas, Meredith, NH 03253
                          Full-time
                          Refer friends, get paid!

                          Job Description

                          RESTAURANT MANAGER

                          Restaurant Managers develop a team of dedicated people delivering great guest experiences and profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin’ Donuts standards.

                          Responsibilities Include:

                          Team Environment - Promote a team environment by fostering respect, providing coaching and feedback, recognizing achievements, resolving employee concerns and communicating effectively. Hire, train, and develop the right people and plan staffing levels to meet guest and business needs. Continuously learn while passing on knowledge and skills to help others develop and grow. Hold themselves and team accountable for responsibilities and results.

                          Operations Excellence for Guest Satisfaction - Hold guests as highest priority and role model exceptional guest service. Lead by example and promote an environment where there is a sense of urgency to satisfy guests. Ensure Brand standards and systems are executed. Engage and empower team to develop solutions that drive business results. Complete all required training including ServSafe® certification.

                          Profitability - Drive sales through effective execution of restaurant standards and marketing initiatives. Delegate and lead processes to control labor costs, food costs, and cash. Ensure the safety and security of team and guests through a focus on preventative maintenance and cleanliness. Analyze restaurant environment and business results to identify opportunities and action plan with their team to set and achieve goals. Comply with all restaurant, Brand, and franchisee policies.

                          Qualifications:

                          Skills

                          • Able to clearly express oneself verbally and in writing (English)
                          • Math and financial management
                          • Restaurant, retail, or supervisory experience
                          • At least 18 years of age (where applicable)
                          • High school diploma (or equivalent)

                          Required Competencies

                          • Guest Focus – anticipate and understand guests’ needs and exceed their expectations.
                          • Passion for Results – set compelling targets and deliver on commitments.
                          • Problem Solving and Decision Making – make good decisions based on analysis, experience and judgment.
                          • Building Effective Teams – get the right people in the right places, enabling them to make decisions and celebrate success as a team.
                          • Conflict Management – use interpersonal skills to confront tough issues and resolve disagreements constructively.
                          • Developing Direct Reports and Others – provide honest feedback to team members, actively coaching and supporting them to achieve personal and professional goals.
                          Posting ID: 1169137Posted: 2020-07-14