All
Urgently Hiring
Easy Apply
Essential Jobs
Industry 0
Part-time
Full-time
Teen

1689 Leadership Jobs in middletown, nj

Recent

    Restaurant Manager

    Dunkin' - Lufrankton Network

    865 Route 35, Middletown, NJ 07748
    0.6 miles Full-time, Part-time

      Assistant Manager

      Dunkin' - Lufrankton Network

      865 Route 35, Middletown, NJ 07748
      0.6 miles Full-time, Part-time
      • Urgently Hiring

      11C Indirect Fire Infantryman

      Army National Guard

      , Woodbridge, NJ 07095
      14.5 miles Part-time

        Assistant Manager

        Dunkin' - Lufrankton Network

        1447 Highway 35, Middletown, NJ 07748
        1.1 miles Full-time, Part-time

          Restaurant Manager

          Dunkin' - Lufrankton Network

          1447 Highway 35, Middletown, NJ 07748
          1.1 miles Full-time, Part-time

            Retail Print Production Sales Supervisor

            Staples

            , Middletown, NJ 07748
            Full-time

              Restaurant Manager

              Dunkin' - Lufrankton Network

              103C Leonardville Rd, Belford, NJ 07718
              1.9 miles Full-time, Part-time

                Assistant Manager

                Dunkin' - Lufrankton Network

                103C Leonardville Rd, Belford, NJ 07718
                1.9 miles Full-time, Part-time

                  Restaurant Manager

                  Dunkin' - Lufrankton Network

                  2055 Rt 35 North, Holmdel, NJ 07733
                  2.0 miles Full-time, Part-time
                  • Urgently Hiring

                  MACHINE OPERATOR DOOR SHOP

                  Builders General Supply Co

                  , Freehold, NJ 07728
                  15.3 miles Full-time, Part-time

                    Assistant Manager

                    Dunkin' - Lufrankton Network

                    2055 Rt 35 North, Holmdel, NJ 07733
                    2.0 miles Full-time, Part-time

                      Seasonal Assistant Manager

                      Spirit Halloween

                      2130 Highway 35 South, Holmdel, NJ 07733
                      2.3 miles Full-time, Part-time

                        Restaurant Manager

                        Dunkin' - Lufrankton Network
                        865 Route 35, Middletown, NJ 07748
                        Full-time, Part-time
                        Similar jobs pay $25.17 - $38.91
                        Refer friends, get paid!

                        Job Description

                        A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin Donuts standards, franchisee standards and in compliance with all applicable laws.
                        
                        Essential Functions
                        
                        Hire, train, and develop their employees.
                        
                        Communicate job expectations to employees.
                        
                        Provide coaching and feedback; disciplines when appropriate.
                        
                        Create and maintain a guest first culture in the restaurant.
                        
                        Ensure all shifts are appropriately staffed to achieve guest service goals
                        
                        Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws.
                        
                        Analyze Guest Satisfaction Survey results to recognize achievement and provide coaching and direction to restaurant team to drive continuous improvement.
                        
                        Manage all inventories in store. Order merchandise to ensure items are available when needed.  Ensure orders are correct and plan for low and high volume events; i.e. holidays, weather conditions. Tracks throwaways and minimizes waste.
                        
                        Utilizes tools to track required documentation; for example temperature controls.
                        Manages cash over/short through effective cash control procedures.
                        
                        Drives sales through effective execution of marketing programs.
                        
                        Completes ROR's and Restaurant Food Safety and Sanitation assessments each month.
                        
                        Ensure all policies and procedures are followed as well as compliance with labor and health laws.
                        
                        Other Duties
                        
                        Please note this job description is not designed to cover or contain a comprehensive listing of activities duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
                        
                        Competencies 
                        
                        Business Acumen
                        Communication
                        Ethical Practice
                        Critical Evaluation
                        Leadership and Relationship Management
                        
                        Work Environment
                        
                        Operates in a restaurant environment. Routinely uses standard restaurant equipment. 
                        
                        Physical Demands
                        
                        Regularly required to talk and hear. Required to stand for long periods of time or walk. Required to bend, stretch, climb and or crawl. Required to lift up to 50 pounds. Required to work a standard workweek and weekends.
                        
                        Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
                        
                        Required Education and Experience
                        
                        A BS/BA degree from an accredited college/university or 5+ years of progressive restaurant management experience.
                        
                        ServSafe Certified
                        
                        AAP/EEO Statement
                        
                        EQUAL EMPLOYMENT OPPORTUNITY
                        
                        It is our policy to ensure equal opportunities to all qualified, or qualifiable employees, by prohibiting discrimination and harassment in all aspects of employment (such as recruitment, hiring, training, compensation and promotions) on the basis of race, creed, color, age, sex, affectional or sexual orientation, ancestry, national origin, disability (including AIDS and HIV infection), pregnancy, military service, religion, gender identity or expression, marital status, civil union status, domestic partnership status, atypically hereditary cellular or blood trait, genetic information, liability for service in the United States armed forces, or membership in any other category protected by applicable federal, state or local law.  We are committed to the spirit and letter of the law.  Our goal is to maintain a working environment that encourages the personal and professional development of every employee to his or her fullest potential within the context of the Company's success and well being.
                        
                        

                        Requirements

                        Additional Info

                        Posting ID: 547991004Posted: 2020-11-29