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    Westlake Restaurant Management - Melting Pot Fondue and Rodizio Grill The Brazilian Steakhouse
    166 Second Avenue N., Nashville, TN 37201
    Full-time, Part-time
    Similar jobs pay $7.75 - $9.17
    Refer friends, get paid!

    Job Description

    Rodizio Grill is Voted One of Nashville Best Restaurants

    Interviewing for Server, Host & Bussers. Full and Part Time Service Positions

    Gaucho - "Meat Server"
    As a Gaucho or meat server, you are the primary contact with our guests.
    Gaucho's Carve a variety of meats table side - everybody is happy to see you.

    Your relationship with the guests will reflect on the entire team and will
    from the primary impression of Rodizio Grill.

    Gaucho's follow the code of correct cutting, safety and presentation. They have a positive attitude, look
    guests in the eye and smile are friendly, outgoing, and efficiently while being responsive to guest and manager comments or requests.

    Without a doubt the most fun serving job in the industry
    Present and Carve Rotisserie Grilled Meats at the table
    Embrace & Become an Ambassador of Brazil and Rodizio's Authentic Brazilian Dining, Answer Guest Questions, Learn Portuguese Descriptions,
    Recognize Guest needs without having to ask taking care of guests special requests
    Assist on grills when needed
    Everybody Says Teamwork -Our Concept is completely based on it.
    Efficiently perform opening and closing side work

    Server (Sales and Table Service) is another position for Full and Part Time

    Rodizio Servers focus on presenting the concept to our guest, selling an excellent selection of Brazilian Specialty Drinks, Crafty Cocktails and Local Draft Beer and reasonably sized selection of fine wine. Rodizio Servers, sell refills, efficiently do table maintenance, sell desserts and insure our guest have glowing on there faces!

    We are all about building a team atmosphere. If your a team player with a great attitude then being a server at Rodizio Grill might just be for you!

    NEVER DELIVER ANOTHER ENTREE - come see why it is so much fun!
    Ability to present concept
    Suggestively Sell - Specialty Beverages, Beer List and Wine List and dessert sales
    Embrace and Become an Ambassador of Brazil, Answer Guest Questions, Learn Portuguese Descriptions
    Everybody Says Teamwork - Our Concept is completely based on it.
    Efficiently perform opening and closing side work

    You are the first impression of the restaurant.
    As an ambassador of Rodizio Grill and Brazil, the way you greet guests will set the tone for their whole experience. Professionalism and enthusiasm are essential characteristics of all hosts.
    You should project a friendly, professional and attentive image.
    When guests walk through the front door, they should feel as welcomed and accommodated as they would if entering your own home.
    Also, you are one of the last impressions a guest has as they leave the
    restaurant. Make it positive. Thank them for dining with us. Wish them
    a great day or a wonderful evening and invite them to come back and dine with us again.

    Work closely with management to organize and plan seating strategies
    Assigns server and seating during the shift
    Supports the coordinator when not assigned the position
    Seat Guests -Give Concept Presentation
    Take Reservations using Open Table Reservations System
    Sell Rodizio concept over the phone and to walk-in guests
    Assist guests in general
    Cooperate with fellow Hosts to achieve team and guest service goals
    Bus tables at peak load to insure guest satisfaction
    Maintain Bathroom Cleanliness and Supplies During Shift
    Greet and guide prospective employees during application process - provide critical professional feedback to managers
    Greet vendors

    Happy People Who Enjoy Helping Others, Are Trainable, Thinking Problem Solvers. The kind of people you like to work with.
    Must be able to follow food safety standards
    Must be able to arrive on time and ready to complete full shift
    Proven work history an advantage
    The positions requires teamwork, ability to read directions and manuals, require extensive use of computer systems

    Rodizio Grill is a Brazilian Steakhouse "Churrascaria". The authentic Brazilian dining experience features a rotation of over a dozen rotisserie grilled meats that are carried to the table on three foot long skewers by meat servers dressed as Brazilian Gaucho's. The restaurant also features unlimited appetizers that are delivered to the table at seating and an unlimited salad area.

    Rodizio Grill was the first Brazilian Steakhouse in America.

    The experience is designed to be fun and affordable. Guests may choose from the "Full Rodizio" which includes the appetizers, gourmet salad area and rotation of grilled meats or salad only option. Options are price fixed usually around $39 per person for the full rodizio and $19 for the salad area only. Lunches are a lower price and less meats are offered in the rotation. Amazing homemade desserts are offered a la carte. The concept also features a variety of authentic cocktail and non-alcoholic specialty beverages.

    Posting ID: 41607988Posted: 2020-07-29