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157 Cook Jobs in navarre, oh

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    Grill Cook - Restaurant Team Member

    Bob Evans

    275 Lincoln Way West, Massillon, OH 44647
    6.2 miles
    Full-time, Part-time

      Production Co-Worker

      Pizza Hut

      4180 Erie Avenue Sw, Massillon, OH 44646
      3.4 miles
      Full-time, Part-time

        Cook

        Wingstop

        2238 Tuscarawas St W, Canton, OH 44708
        10.3 miles
        Full-time, Part-time

          Line Cook

          Texas Roadhouse

          Canton, OH 44718
          11.4 miles
          Full-time, Part-time
          • Urgently Hiring

          92G Food Service Specialist

          Army National Guard

          North Canton, OH 44720
          14.8 miles
          Part-time
          • Urgently Hiring

          Production Co-Worker

          Pizza Hut

          1408 N Chapel St, Louisville, OH 44641
          18.4 miles
          Full-time, Part-time

            Line Cook - Broil/Grill

            Texas Roadhouse

            Canton, OH 44718
            11.4 miles
            Full-time, Part-time

              Online Survey Taker - Earn Extra Cash

              SurveySay

              Canton, OH 44701
              5.5 miles
              Full-time, Part-time

                Restaurant Team Member - Crew

                Chipotle Mexican Grill

                Canton, OH 44701
                5.5 miles
                Full-time, Part-time
                • Urgently Hiring

                Grill Cook - Restaurant Team Member

                Bob Evans

                895 Commercial Pky, Dover, OH 44622
                13.1 miles
                Full-time, Part-time

                  Online Survey Taker - Earn Extra Cash

                  SurveySay

                  Massillon, OH 44647
                  5.9 miles
                  Full-time, Part-time

                    Line Cook

                    Red Lobster

                    4600 Belden Village St Nw, Canton, OH 44718
                    12.0 miles
                    Full-time, Part-time

                      Grill Cook - Restaurant Team Member

                      Bob Evans

                      5375 Dressler Rd Nw, North Canton, OH 44720
                      12.2 miles
                      Full-time, Part-time
                      • Urgently Hiring

                      Flat Top/ Grill – Bubbas 33

                      Bubba's 33

                      Canton, OH 44718
                      11.4 miles
                      Full-time, Part-time

                        Grill / Prep Cook

                        TravelCenters of America

                        4450 Portage St. Nw, North Canton, OH 44720
                        13.5 miles
                        Full-time

                          Grill Cook - Restaurant Team Member

                          Bob Evans
                          275 Lincoln Way West, Massillon, OH 44647
                          Full-time, Part-time
                          Refer friends, get paid!

                          Job Description

                          SERVING YOU THE FRESHEST AND BESTEST CAREERS!!

                          We are a great fit for YOU if you say yes to any of these questions:

                          • Looking for just some extra cash?
                          • Looking to make a change in your career?
                          • Looking to grow into management?
                          • Want to be part of a family focused work environment?

                           

                          Everybody is Somebody at Bob Evans...

                          It doesn't matter who you are, we believe that everyone has a place at our table. If you want to have fun, prepare and serve quality food while working with a team, then come in and visit with us for an interview.

                          Visit careers.bobevans.com to view complete job description.

                          Not sure about what it’s like at Bob Evans, Check out our very cool but brief video that features some of our shining stars sharing their employment stories with Bob Evans Restaurants at careers.bobevans.com

                          Bob Evans Restaurants, LLC is EEO compliant and participates in E Verify.

                          Full-Time and Part-Time positions may be available.

                          We continue to update our safety and sanitation procedures to follow the current CDC, local, and state guidelines. Our goal is to provide a safe environment for both our employees and guests.

                           

                           


                          Statement of Purpose:________________________________________________

                           

                          Responsible for the preparing each order by following standardized recipes.  Ensure that proper food handling and sanitation procedures are being followed.  Prepares visually appealing and great tasting home-style dishes and ensures that all items are completed in a timely manner and delivered hot and fresh to the servers.

                           

                          Accountabilities:____________________________________________________

                           

                          1. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. This involves cutting, broil, sauté, and frying.
                          2. Responsible for practicing and upholding health and sanitation standards.
                          3. Maintains high standards of personal grooming.  Washes hands frequently.  Wears gloves to prevent bare hand contact.  Promptly changes apron if it becomes dirty.
                          4. Must maintain high standards of quality and appearance for all food prepared and served.
                          5. Prioritizes food preparation so that all items for check are finished at the same time.
                          6. Properly maintain and operate equipment effectively.  Complete working knowledge of the safe and efficient use of all kitchen equipment.
                          7. All other duties as assigned.

                           

                          Knowledge:_________________________________________________________

                           

                          • Has strong knowledge of commonly-used concepts, practices, and procedures in a restaurant
                          • Relies on experience and judgment to plan and accomplish goals
                          • Detail oriented with the ability to multi-task
                          • Must maintain a high degree of pace and intensity for an extended period of time, have strong menu knowledge, and have ability to accurately read, organize, and coordinate tickets

                           

                          Education/Experience:________________________________________________

                           

                          • 0-2 years related experience
                          • At least 16 years of age

                           

                           

                          QUALIFICATION REQUIREMENTS:_______________________________________

                           

                           

                          To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

                           

                          PHYSICAL REQUIREMENTS:____________________________________________

                           

                           

                          The physical demands described here are representative of those that must be regularly met by an employee to successfully perform the essential functions of this job. This list is not designed to contain a comprehensive listing of activities and the employer reserves the right to change or assign other duties to this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

                          While performing the duties of this job the employee will regularly be required to:

                          • Stand for entire shift and walk for long periods of time without rest or sitting down.
                          • Push, lift, carry and transfer up to 50 pounds.
                          • Reach with hands.
                          • Use hands to finger, handle, or feel objects, tools, or controls.
                          • Bend and stoop.
                          • Have the ability to taste and smell.
                          • Verbally communicate with others.
                          • Have the ability to read.
                          • Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
                          • Have ability to freely access all areas of restaurant including selling floor(s), stock area, and register area.
                          Posting ID: 573804206Posted: 2020-09-16