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13293 Jobs in noblesville,in

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    Shift Manager

    Long John Silver's

    655 Westfield Road, Noblesville, IN 46060
    0.7 miles
    Full-time, Part-time

      Kroger Retail Clerk

      Kroger

      172 Logan St, Noblesville, IN 46060
      0.5 miles
      Full-time, Part-time
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      Lyft Driver

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      Noblesville, IN 46062
      1.5 miles
      Full-time, Part-time

        Kroger Retail Clerk

        Kroger

        172 Logan St, Noblesville, IN 46060
        0.5 miles
        Full-time, Part-time

          e-Commerce Clerk

          Kroger

          172 Logan St, Noblesville, IN 46060
          0.5 miles
          Full-time, Part-time

            Cook/Crew

            Long John Silver's

            655 Westfield Road, Noblesville, IN 46060
            0.7 miles
            Full-time, Part-time

              Assistant Manager

              Long John Silver's

              655 Westfield Road, Noblesville, IN 46060
              0.7 miles
              Full-time, Part-time

                Shift Manager

                Long John Silver's
                655 Westfield Road, Noblesville, IN 46060
                Full-time, Part-time
                Similar jobs pay $20.69 - $28.05
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                Job Description

                The team leader runs shifts, leads team members, and supports the restaurant management team.  The team leader shares accountability with the restaurant management team for all restaurant operations focusing on satisfying guests, developing team members, and growing sales and profits.
                
                The successful team leader is able to:
                
                •	Address and resolve guest inquiries and concerns in a timely manner.
                •	Take responsibility for positive engagement with guests.
                •	Ensure staffing levels meet guest service requirements.
                •	Maintain a safe, comfortable environment for our guests and team members.  Ensure the restaurant is clean and equipment is in good working condition at all times.
                •	Ensure that ingredients and menu items are properly sorted, handled, prepared, and presented with great care and concern for food safety.
                •	Learn to forecast sales, create schedules, order and track inventory, and complete weekly and business period reports.
                •	Ensure cash control, security, safety, and food quality standards are met.
                

                Requirements

                Minimum Requirements:
                
                •	Must be available to work days, evenings, and weekends.
                •	Must be 18 years or older.
                •	Minimum three (3) months experience as team member.
                •	Must have reliable transportation.
                •	Ability to read, write, and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
                

                Additional Info

                Physical Demands/Working Conditions:
                
                While performing duties of this role, the employee is regularly required to stand and walk; talk and hear to communicate with employees; and taste/smell.  The employee is frequently required to handle, feel and reach with hands and arms.  The employee is occasionally required to sit, climb, or balance; and stoop, kneel, crouch, or crawl.  The employee must occasionally lift and/or move up to 50 pounds.  Specific vision abilities required for this role include peripheral vision and the ability to adjust focus.  The employee is occasionally exposed to cooking fumes.  The noise level in the work environment is usually moderate.
                
                Posting ID: 558906931Posted: 2020-10-28