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                          Team Leader

                          Jack in the Box an independently owned Franchise
                          1840 E. Holt Blvd, Ontario, CA 91761
                          Full-time, Part-time
                          Similar jobs pay $32.61 - $53.71
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                          Job Description

                          Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all JIB procedures, systems and standards.

                          Requirements

                          Job Requirements
                          Experience - 6 consecutive months JIB experience and 100% certified in all workstations for internal promotes, or 1 year supervisory experience in a restaurant or retail customer service environment.

                          Knowledge/Skills/Abilities:
                          * Must be at least 18 years old
                          * Must complete Team Leader training classes
                          * Must be ServSafe certified in certain states.
                          * Requires ability to speak, read, and write effectively in English; and may require ability to speak another language to guests based on location of restaurant.
                          * Excellent interpersonal skills
                          * Ability to perform and understand basic math concepts (addition, subtraction, multiplication, division)
                          * Ability to work well with diverse groups of people; proven analytical skills
                          * Good organization and planning skills.
                          * Is a self-starter who takes initiative and willingly accepts responsibility. Basic knowledge of personal computers and related software applications.
                          * Demonstrates integrity and ethical behavior.

                          Physical Requirements:
                          * Ability to stand and walk approximately 90%-95% of shift and move freely throughout the restaurant
                          * Ability to lift and carry 15-25 lbs.
                          * Ability to listen to guests' orders, operate a cash register, and read video monitors.


                          Additional Information
                          REASONABLE ACCOMMODATION:

                          Jack in the Box, Inc. and its affiliates will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly.
                          Posting ID: 58883335Posted: 2020-02-19