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413 Restaurant Operations Jobs in patchogue, ny

Recent

Assistant General Manager

Tap Room

114 W Main St, Patchogue, NY 11772
1.3 miles Full-time, Part-time

Assistant Restaurant Manager

Rooted Hospitality Group

13 East Main Street, Patchogue, NY 11772
1.1 miles Full-time, Part-time

General Manager

Tap Room

114 W Main St, Patchogue, NY 11772
1.3 miles Full-time, Part-time
  • Urgently Hiring

Route Delivery CDL Driver

Manhattan Beer Distributors

Deer Park, NY 11729
17.1 miles Full-time, Part-time

Team Member

KFC

Patchogue, NY 11772
Full-time, Part-time
  • Urgently Hiring

Non-CDL Driver (Training Program)

Manhattan Beer Distributors

Wyandanch, NY 11798
19.5 miles Full-time, Part-time

Kitchen Manager

Tap Room

114 W Main St, Patchogue, NY 11772
1.3 miles Full-time, Part-time

Professional Line Cook

Rooted Hospitality Group

13 East Main Street, Patchogue, NY 11772
1.1 miles Full-time, Part-time
  • Urgently Hiring

Dishwasher

The Cheesecake Factory

610 Smith Haven Mall, Lake Grove, NY 11755
9.6 miles Full-time, Part-time

GREETER/COUNTER DESK ATTENDANT

Bowlero Corporation

5660 Sunrise Hwy., Sayville, NY 11782
4.1 miles Full-time, Part-time

General Manager - Restaurant

Boston Market

605 Portion Rd., Ronkonkoma, NY 11779
6.4 miles Full-time, Part-time

GUEST SERVICE REPRESENTATIVE

Dimension Development Company

101 Boulevard East, Yaphank, NY 11980
5.8 miles Full-time, Part-time
  • Urgently Hiring
  • Easy Apply

Barista & Crepe Chef

Crazy Crepe Cafe

1070 Middle Country Rd, Ste 12, Selden, NY 11784
6.9 miles Part-time, Full-time

Takeout

Smokey Bones

5012 Express Drive South, Ronkonkoma, NY 11779
6.2 miles Full-time, Part-time

Assistant General Manager

Tap Room
114 W Main St, Patchogue, NY 11772
Full-time, Part-time
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Job Description

Join a fast-growing restaurant group!

Upstream Hospitality Group Operates Tap Room and Bango Bowls.

We are currently looking for an Assistant General Manager for our Tap Room locations.

The Assistant General Manager assists the General Manager in the overall responsibility of directing the daily operations of the restaurant and ensuring compliance with company standards in all areas of operation. They are an integral part of the management team and are always readily available to support all team members. They are to lead by example and always have a positive attitude towards our guests as well as the business!

Assistant General Manager will:
- Assist and oversee Purchase Orders are being placed through the management software
- Price compare invoices with Purchase orders
- Schedule FOH staff based off weekly Labor Allotment and Schedule Variance Reports
- Monitor Cost Controls
-Oversee Daily Employee Checklists
- Review weekly Budget Variance Reports
-Conduct weekly beverage inventory
-Accomplishes restaurant human resource objectives- Hiring, Discipline, Training, etc.
-Maximizes bar profitability by ensuring portion control and product accountability
-Maintain safe, secure, and healthy environment by establishing and enforcing sanitation standards

Requirements

Job Requirements
-Flexible availability with ability to work 50+ hours per week, including days, nights, weekends and/or holidays

-1+ year restaurant management experience in a quick service, fast casual environment.

-High school diploma or equivalent.

-Can pass a satisfactory background check.

-Able to sit, stand and walk extended periods of time and, move and lift heavy items.

-Must adhere to and enforce company policies, programs and compliance issues.

-Must have strong leadership skills

-Must have strong time-management and organizational skills

-Knows how to handle guest issues appropriately and efficiently

-Must already have or willing to obtain a valid Professional Food Handler's certification from the Health Department.

Posting ID: 36875854Posted: 2021-02-03